Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Sauce Boss Southern Kitchen - Draper in Draper, UT, including restaurant and food images when available.
Browse the full menu for Sauce Boss Southern Kitchen - Draper, a southern restaurant in Draper, UT. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Sauce Boss Southern Kitchen - Draper at 877 E 12300 S #203, Draper, UT 84020 or call +13854342433. Today's posted hours: Thursday: 4:00 – 8:00 PM.
Utah's Best Soul Food!
Cornmeal breaded and house-made ranch.
Topped with house cheddar sauce, bacon, and soul sauce.
Fried and tossed with blackening spice and a spicy blackened ranch.
Cornmeal breaded tomatoes and okra spears served with our ranch.
Served with 2 sides and a slice of cornbread
Chicken thighs breaded and herbs and spices. Served with maple hot sauce.
Cornmeal breaded Mississippi catfish served with soul sauce.
2 Seasoned and seared chops, served with soul sauce.
2 Floured and fried pork chops, topped with our apple mash.
Butterflied and breaded chicken breast, topped with brown gravy.
Served with 2 sides and a slice of cornbread.
Chicken thighs breaded with herbs and spices served with a side of cornbread.
Cornmeal breaded Mississippi catfish served with soul sauce.
Seasoned and seared chops served with soul sauce.
Floured and fried chops, topped with our apple puree.
Shrimp and bacon sautéed in blackened butter and served over cheddar grits.
Shrimp and bacon sautéed in blackened butter and served over our golden splendor shells and cheese.
Braised pork shank, served over mashed potatoes and topped with a rich broth and collard greens. (limited quantities available)
Tender collard greens slow cooked with bacon, onion and garlic.
Fresh yams simmered with vanilla, butter and cinnamon.
Shell pasta tossed with our cheddar cheese sauce.
Slow simmered with bacon in a savory broth.
Yellow corn sautéed with our blackened butter.
Buttery garlic mashed red potatoes served with gravy.
Crispy fries topped with our blackened seasoning.
Chef's choice, always delicious
All salads come with dressing glazed chicken.
Chopped kale, red cabbage and broccoli tossed with a honey dijon dressing. Topped with dried cranberries and sunflower kernels.
Chopped kale and apples tossed with a creamy cranberry dressing. Topped with candied walnuts and bacon.
Wedges of lettuce topped with bacon & cheddar, drizzled with our soul sauce and finished with a basted egg.
Chopped kale, red cabbage and broccoli tossed with a honey dijon dressing. Topped with dried cranberries and sunflower kernels.
Wedges of lettuce drizzled with our soul sauce, topped with bacon, shredded cheddar, and finished with a basted egg.
Chopped kale and apples tossed with a creamy cranberry dressing. Topped with candied walnuts and bacon.
Sandwiches are served on French bread with chopped lettuce and sauce. Comes with 1 side.
Chicken breast with soul sauce.
Fried shrimp with tartar sauce.
Seasoned chop with soul sauce.
Fried catfish with tartar sauce.
Fried thigh glazed in maple hot sauce with a blackened aioli.
Mashed potatoes and brown gravy in the middle of 2 fried pork chops.
All refillable
Red hibiscus, ginger and pineapple with lemon
(Only 12 and under) Served with a slice of cornbread, one side and drink
Served with a slice of cornbread, one side and drink.
Lemon curd with a berry swirl baked in a buttery graham cracker crust.
Soft and sweet bread pudding topped with apple cream and freshly grated cinnamon.
Sweet potato pie and cheesecake swirled together and baked in a graham cracker crust.
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