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Santorini Restaurant Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (7 matches)
Dishes containing no gluten or wheat ingredients.
Salades
Ensaladas
Salade de Saumon
laitue, saumon fumé, avocat, tomates cerises, sauce miel et moutarde (Ensalada de Salmon)
✓ Naturally Gluten-Free (Based on general ingredients)
Meat Dishes
Lamb chops
served with potato puree and green salad σερβίρεται με πουρέ πατάτας και πράσινη σαλάτα
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken fillet
a la cream with mushrooms, served with rice αλα κρεμ με μανιτάρια, σερβίρεται με ρύζι
✓ Naturally Gluten-Free (Based on general ingredients)
King pork chops 400-500 gr.
served with french fries, green salad and spicy cheese σερβίρεται με πατάτες, πράσινη σαλάτα και τυροκαυτερή
✓ Naturally Gluten-Free (Based on general ingredients)
T-bone 700-800 gr.
serverd with fried vegetables, green salad σερβίρεται με ψητά λαχανικά, πράσινη σαλάτα
✓ Naturally Gluten-Free (Based on general ingredients)
Pepper steak
pepper sauce, spinach, served with french fries σάλτσα πιπεριάς, σπανάκι, σερβίρεται με πατάτες
✓ Naturally Gluten-Free (Based on general ingredients)
Cheeseburger
beef burger or chicken burger, cheddar
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.