Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
With Choice of Garlic Fries or Side Salad
House ciabatta, mozzarella & fontina, lingonberry marmalade
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled chicken, arugula, red onion, fontina, Calabrian chili aioli, house ciabatta
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled bavette steak, candied jalapeño cheese spread, caramelized onion, on Italian baguette
✓ Naturally Gluten-Free (Based on general ingredients)
Crispy lettuce, tomatoes, red onions, goat cheese ranch, caramelized walnuts.
✓ Naturally Gluten-Free (Based on general ingredients)
Lightly seared sushi grade tuna, mixed greens, heirloom tomato, olives, red onion, and spicy pepitas tossed in a passion fruit vinaigrette.
✓ Naturally Gluten-Free (Based on general ingredients)
Sizzle steak, bean pur'ee, queso fresco, red onions, serranos, arbol crema.
✓ Naturally Gluten-Free (Based on general ingredients)
Hand crushed tomatoes, mozzarella, pepperoni, steak, sausage, red onions.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.