Restaurantmiddle eastern restaurant
Sahara
Nob Hill, Albuquerque
“Hearty portions of classic Middle Eastern fare offered in a colorful counter-serve eatery.”
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Sahara Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (19 matches)
Dishes containing no gluten or wheat ingredients.
Appetizer Specialties
HUMMUS WITH SHAWARMAH
Our large size hummus topped with your choice of chicken or beef and lamb shawarmah.
✓ Naturally Gluten-Free (Based on general ingredients)
DOLMAS
Tender grape leaves stuffed with rice, spices and herbs.
✓ Naturally Gluten-Free (Based on general ingredients)
HUMMOUS WITH SHAWARMAH
Our large size hummous topped with your choice of chicken or beef and lamb shawarmah.
✓ Naturally Gluten-Free (Based on general ingredients)
Sahara Entrees
SAHARA ENTRÉE PLATE
Each plate comes with basmati rice, falafel, hummus, fattoush salad, dolma, fresh pita. And your choice of: A. Beef & Lamb Shawarmah B. Chicken Shawarmah C. Chicken Tikka Kabob D. Kafta Kabob E. Lamb Shish Kabob F. Falafel (4pc) G. Greek Gyro
✓ Naturally Gluten-Free (Based on general ingredients)
M'JADARA
Brown lentils cooked with rice, diced onions, and olive oil served with a fattoush salad and pickles.
✓ Naturally Gluten-Free (Based on general ingredients)
Extra Side Orders
BASMATI RICE
✓ Naturally Gluten-Free (Based on general ingredients)
Exotic Entrees
MEDITERRANEAN GRILL TRIO (MASHIAWI PLATE)
One skewer of lamb shish kabob, one skewer of chicken tika kabob, and one skewer of kafta kabob. Served with french fries, hummus and two warm pitas.
✓ Naturally Gluten-Free (Based on general ingredients)
LEBANESE PLATE
One skewer of chicken tika kabob and one skewer of kafta kabob. Served with rice, tabouli salad, jarjeek yogurt salad and a warm pita.
✓ Naturally Gluten-Free (Based on general ingredients)
MEDITERRANEAN GRILL TRIO (MASHAWI PLATE)
One skewer of lamb shish kabob, one skewer of chicken tika kabob, and one skewer of kafta kabob. Served with french fries, hummous and two warm pitas.
✓ Naturally Gluten-Free (Based on general ingredients)
Soups & Salads
GREEK SALAD
Lettuce, tomatoes, Kalamata olives, onions, pepperoncini, cucumbers, feta cheese, oregano, dolmas and Greek dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
TABOULI SALAD
Finely chopped parsley, diced cucumbers, and tomatoes mixed with borghul. Seasoned with lemon juice and pure olive oil.
✓ Naturally Gluten-Free (Based on general ingredients)
SALAD WITH MEAT
Large Fattoush, Greek, or Tabouli salad with your choice of meat*. A. Beef & Lamb Shawarmah B. Chicken Shawarmah C. Chicken Tikka Kabob D. Greek Gyro
✓ Naturally Gluten-Free (Based on general ingredients)
FALAFEL SALAD
Large fattoush salad topped with 3 falafels and tahini sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
MIDDLE EASTERN POTATO SALAD
Fresh cooked potatoes, mixed with parsley, garlic, lemon and olive oil.
✓ Naturally Gluten-Free (Based on general ingredients)
SALAD WITH CHICKEN
Large Fattoush, Greek, or Tabouli salad with your choice of chicken shawarmah or chicken tika kabob.
✓ Naturally Gluten-Free (Based on general ingredients)
Kids Menu
CHICKEN SHAWARMAH OVER RICE
with garlic sauce and a side of Pita
✓ Naturally Gluten-Free (Based on general ingredients)
GREEK GYRO OVER RICE
with Tzatziki Sauce and a side of Pita
✓ Naturally Gluten-Free (Based on general ingredients)
Sahara Entrées
SAHARA ENTRÉE PLATE
Each plate comes with basmati rice, falafel, hummous, fattoush salad, dolmas, fresh pita, and your choice of: A: Beef and Lamb Shawarmah B: Chicken Shawarmah C: Chicken Tika Kabob D: Kafta Kabob E: Lamb Shish Kabob F: Falafel (5pc) G: Greek Gyro
✓ Naturally Gluten-Free (Based on general ingredients)
M'JADARA
Brown lentils cooked with rice, diced onions, and olive oil served with a fattoush salad and pickles.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.