Restaurantindian restaurant

Saffron Valley - Sugar House

“Laid-back destination featuring curries, samosas & other traditional Indian cuisine.”

Dine-inTakeout DeliveryMonday: Closed

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Full Menu

9 sections, 48 items

7 items

Choose your favorite traditional curry. Pick a protein: Select a spice level: Mild, Medium, Hot, or Fire

5 items

From basic recipes to adventurous customer favorites, served with steamed Basmati rice.

Tikka Masala$15.95
Creamy tomato curry spiced with paprika, fresh ginger & cilantro.
Saag$15.95
Traditional recipe of baby spinach sautéed with tomato, onion, garlic & garam masala.
Coconut Korma$15.95
Sweet and spicy coconut flavored sauce cooked with fresh herbs & spices.
Vindaloo$15.95
SPICY!! Potato, vinegar, onions & red chilies make this sauce red hot & fiery.
Chetinad$15.95
Classic south Indian sauce with fennel, black pepper, curry leaves & tempering spices.

4 items

Inspired by regional cuisines of India

Butter Chicken$15.95
An Indian menu classic, pulled chicken charred in the tandoor then finished in a creamy tomato sauce flavored with fenugreek.
Madras Goat Curry$17.95
Southern spiced goat (bone-in) curry with mustard, fenugreek, curry leaves and tamarind spices.
Cilantro Chicken$15.95
Chicken pieces slow cooked with fresh cilantro, cumin, coriander and garam masala blend.
Lamb Rogan Josh$16.95
Juicy boneless leg of lamb slow braised in a medium spiced curry of onion, tomato and Kashmiri chilli.