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Asiankorean restaurant

Revel

Fremont, Seattle

Korean dishes prepared with French technique in a modern industrial-design space with a hopping bar.

★★★★☆4.3(1,070 Google reviews)$$

“Korean dishes prepared with French technique in a modern industrial-design space with a hopping bar.”

401 N 36th St, Seattle, WA 98103(206) 547-2040
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Revel Dietary Guide

Programmatic allergen analysis and menu breakdown

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Important Health & Safety Notice

This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.

🌾 Gluten-Free Options (24 matches)

Dishes containing no gluten or wheat ingredients.

REVEL FAVORITES

Tuna rice bowl, escarole, soy cured yolk, fennel kimchi

✓ Naturally Gluten-Free (Based on general ingredients)

22 NF

Short rib rice plate, mustard greens, daikon sambal

✓ Naturally Gluten-Free (Based on general ingredients)

26 NF

SMALL PLATES

Peach & summer tomato salad, Chinese celery, our hoisin vin

✓ Naturally Gluten-Free (Based on general ingredients)

14 NF

Buldak chicken skewers, garlic cheese, shishito peppers, lettuce

✓ Naturally Gluten-Free (Based on general ingredients)

15 NF

LARGE PLATES

(add kimchi +4, rice +4)

Rice cakes, tamarind beef, broccoli, pickled cashew

✓ Naturally Gluten-Free (Based on general ingredients)

22 SF

Morel pan rice, asparagus, sweet miso

✓ Naturally Gluten-Free (Based on general ingredients)

23 NF

Grilled trout, achiote fish sauce, leek confit, caper

✓ Naturally Gluten-Free (Based on general ingredients)

26 NF

Coulotte steak, 8 spice, sambal zhug, black vinegar caramel

✓ Naturally Gluten-Free (Based on general ingredients)

42

STARTERS

Green garlic pork sausage skewers, tonka pea salad, black vinegar

✓ Naturally Gluten-Free (Based on general ingredients)

14 NF

Crispy smashed potato, smoky gochujang mayo, Chinese sausage

✓ Naturally Gluten-Free (Based on general ingredients)

14 SF

NOODLES & RICE

Rice cakes, chili garlic shrimp, yu choy, capers

✓ Naturally Gluten-Free (Based on general ingredients)

21 NF

Tuna rice bowl, escarole, soy cured yolk, fennel kimchi

✓ Naturally Gluten-Free (Based on general ingredients)

22 NF

Shiitake + fiddlehead fern rice, nettles, smoky miso

✓ Naturally Gluten-Free (Based on general ingredients)

23 NF

Short rib rice plate, mustard greens, daikon sambal

✓ Naturally Gluten-Free (Based on general ingredients)

26 NF

FISH & MEAT

Trout, spicy leek chimichurri, achiote fish caramel

✓ Naturally Gluten-Free (Based on general ingredients)

24 NF

Steak coulotte, pine nut miso, asparagus, taro chips

✓ Naturally Gluten-Free (Based on general ingredients)

32

KIMCHI & RICE

Daikon NF SF GF, napa NF of, fennel NF of kimchiMarked

✓ Explicitly marked Gluten-Free

4

Seasonal kimchi

✓ Naturally Gluten-Free (Based on general ingredients)

5 NF

4 Kimchi Sampler

✓ Naturally Gluten-Free (Based on general ingredients)

12

SECOND

choose one

Coulotte steak 6oz, truffled black garlic sauce, new potatoes, pine nuts

✓ Naturally Gluten-Free (Based on general ingredients)

THIRD

choose one

Coulotte steak 6oz, truffled black garlic sauce, new potatoes, pine nuts

✓ Naturally Gluten-Free (Based on general ingredients)

SUNDAY NIGHT DINNER

Sunday, November 2025 4 dishes, served family style, $33 pp Min. two guests per table participation requested

Kale and apple salad, sesame pom vinaigrette, hazelnut

✓ Naturally Gluten-Free (Based on general ingredients)

Dark soy braised chicken, daikon, bok choy

✓ Naturally Gluten-Free (Based on general ingredients)

Rice and Kimchi

✓ Naturally Gluten-Free (Based on general ingredients)

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Prices and menu items are subject to change. Contact the restaurant for current information.