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Qinji Hawaiian BBQ & Ramen Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (11 matches)
Dishes containing no gluten or wheat ingredients.
STARTERS
Pork Gyoza
Pork veggie fried homemade dumplings
✓ Naturally Gluten-Free (Based on general ingredients)
Harumaki Veggie Roll
✓ Naturally Gluten-Free (Based on general ingredients)
Green Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Shrimp Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Calamari Salad
✓ Naturally Gluten-Free (Based on general ingredients)
Hawaiian Plate
2 Scoops of White Rice, and Macaroni Salad or Green Salad.
Grilled Mix
Grilled chicken, grilled beef & grilled short ribs
✓ Naturally Gluten-Free (Based on general ingredients)
Seafood Combo
Fish katsu, shrimp katsu & choice of A. Grilled Beef B. Grilled Chicken C. Grilled Short Ribs D. Chicken Katsu
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Chicken
Grilled boneless chicken marinated in our special BBQ sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Katsu
Crispy breaded chicken filet served w. our famous katsu dipping sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Kalbi Beef Short Ribs
Juicy beef short ribs marinated in our house BBQ sauce & grilled to perfection
✓ Naturally Gluten-Free (Based on general ingredients)
Fried Fish
Fried fish filet to golden brown for fried fish lovers comes w. katsu dipping sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.