Ponderosa Social

GUACAMOLE

House smashed guacamole with tangy escabeche, roasted pepitas and cotija cheese, served with house fried chile lime corn chips

✓ Naturally Gluten-Free (Based on general ingredients)

PORK EGG ROLLS

Four egg rolls hand stuffed with marinated ground pork, scallions, cabbage and local blended mushrooms, fried to perfection and served with house made soy dipping sauce

✓ Naturally Gluten-Free (Based on general ingredients)

PASSIONFRUIT ANCHO TOSTADA

Passionfruit and ancho chili marinated shrimp with Cuban black beans, cucumber, heirloom cherry tomato, chimichurri crema and cotija cheese piled atop mini tostada crisps

✓ Naturally Gluten-Free (Based on general ingredients)

PONDEROSA FRIED TENDERS

Buttermilk brined chicken strips, lightly breaded and fried to crispy perfection, served with house red curry ketchup, yum-yum sauce and red ranch

✓ Naturally Gluten-Free (Based on general ingredients)

SIDE SALAD

✓ Naturally Gluten-Free (Based on general ingredients)

CIDER PORK CHOP

Tender 10-oz bone-in pork chop grilled to your liking, glazed with chipotle peach barbeque sauce, topped with fried onions and served with a Southern style cornbread pudding and creamy slaw

✓ Naturally Gluten-Free (Based on general ingredients)

HOUSE STEAK CUTS

Flame grilled to desired tenderness served with mashed potato or fries and small version of any of our salads

✓ Naturally Gluten-Free (Based on general ingredients)

HOUSE FILET MIGNON

Char-grilled 8oz filet served with a creamy sweet pea pancetta risotto topped with a savory tomato jam and balsamic reduction

✓ Naturally Gluten-Free (Based on general ingredients)

MEDITERRANEAN HALIBUT

Grilled halibut filet topped with a pistachio gremolata served on a bed of fresh Mediterranean quinoa salad tossed with a pesto vinaigrette

✓ Naturally Gluten-Free (Based on general ingredients)

CHICKEN CURRY

Marinated chicken braised in a traditional yellow curry and drizzled with a raita style yogurt sauce, served over your choice of rice or greens -Sub Shrimp +$6-

✓ Naturally Gluten-Free (Based on general ingredients)

MARINATED STEAK & EGGS

6 oz of filet medallions tenderized in a Southwest house marinade, topped with epazote-wild mushrooms and caramelized onions. Served with a southern style potato hash.

✓ Naturally Gluten-Free (Based on general ingredients)

SOUTHWEST BREAKFAST SANDWICH

Sage sausage, over hard egg, gouda, tomato slice, raw red onion, and aioli. Served on an english muffin with a side of hashbrowns.

✓ Naturally Gluten-Free (Based on general ingredients)

Chicken Tenders

✓ Naturally Gluten-Free (Based on general ingredients)