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Pineapple Express Kauai Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (3 matches)
Dishes containing no gluten or wheat ingredients.
PLATE LUNCHES
ALL PLATE LUNCHES ARE SERVED WITH RICE AND YOUR CHOICE OF MAC SALAD OR KIMCHEE ... SUBSTITUTE WITH QUINOA OR MIXED SALAD, ADD $1
GREEN BRADDAH (V)
SESAME TOFU "POKE", MIXED GREENS, AVOCADO, CUCUMBERS, AND CHOKE PEANUT SAUCE.
✓ Naturally Gluten-Free (Based on general ingredients)
SIGNATURE DRINKS
ISLAND REFRESHER
FRESH FRUIT JUICE FLAVOR OF THE DAY
✓ Naturally Gluten-Free (Based on general ingredients)
PINEAPPLE OR MANGO SMOOTHIE
ADD TURMERIC OR CHIA SEEDS $.50
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.