Belltown, Seattle
Local seafood place serving traditional and specialty chowders in a counter-serve setting.
“Local seafood place serving traditional and specialty chowders in a counter-serve setting.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Delectable medley of Pacific Cod, Northwest Salmon, Bay Shrimp, flavored with fresh basil, and simmered in a creamy tomato-based broth.
✓ Naturally Gluten-Free (Based on general ingredients)
Authentic Pacific Northwest flavors, with smoked salmon, capers, potatoes and savory cream-cheese richness. Lox-and-bagels, without the bagel.
✓ Naturally Gluten-Free (Based on general ingredients)
Chef's Choice of ingredients and flavors, market fresh and delicious every day. May include: halibut, mussels, scallops, shrimp, clams, oysters, crab, salmon, lobster, pork.
✓ Naturally Gluten-Free (Based on general ingredients)
A Seattle Favorite! NW smoked salmon, capers & cream cheese
✓ Naturally Gluten-Free (Based on general ingredients)
With a vegetable medley & a creamy shellfish stock
✓ Naturally Gluten-Free (Based on general ingredients)
Pacific Cod, NW Salmon, Oregon Bay Shrimp in a creamy broth
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.