Philippe Chow Nashville

xo butter, sesame seeds, scallions

chinese pears, wild arugula, mustard frills, radicchio, puffed heirloom quinoa, blue cheese, orange ginger vinaigrette, candied walnuts Enhancements chicken 6 | steak 8 | shrimp 10

brussels sprouts, frisée, shaved almonds, red onions, dried cranberries, matchstick carrots, parsley, green goddess sesame vinaigrette, black sesame seeds, garlic panko, chili oil Enhancements chicken 6 | steak 8 | shrimp 10

marinated chicken breast, house peanut sauce

marinated skirt steak, house peanut sauce

char siu-marinated berkshire baby back ribs, fermented honey, sesame seeds, scallions

xo butter, sesame seeds, scallions

chinese pears, wild arugula, mustard frills, radicchio, puffed heirloom quinoa, blue cheese, orange ginger vinaigrette, candied walnuts Enhancements chicken 6 | steak 8 | shrimp 10

brussels sprouts, frisée, shaved almonds, red onione, dried cranberries, matchstick carrots, parsley, green goddess sesame vinaigrette, black sesame seeds, garlic panko, chili oll Enhancements chicken 6 | steak 8 | shrimp 10

marinated chicken breast, house peanut sauce

marinated skirt steak, house peanut sauce

char siu-marinated berkshire baby back ribs, fermented honey, sesame seeds, scallions

wagyu center-cut prime filet, channel islands uni aioli, tobiko caviar, candied strawberries, pickled cucumbers, crispy rice cracker

kelp-cured pacific chinook king salmon, avocado, bourbon ponzu, pickled fresno chilies, radish, salmon caviar, micro wasabi, black sesame, togarashi

pacific yellowtail, pickled melons, lychee "tiger's milk", scallion and ginger oil, leek sprouts

wagyu center-cut prime filet, channel islands uni aioli, tobiko caviar, candied strawberries, pickled cucumbers, crispy rice cracker

kelp-cured pacific chinook king salmon, avocado, bourbon ponzu, pickled fresno chilies, radish, salmon caviar, micro wasabi, black sesame, togarashi

pacific yellowtail, pickled melons, lychee "tiger's milk", scallion and ginger oil, leek sprouts

seasonal garden vegetables, light soy sauce

marinated chicken, soy ginger vinaigrette

seasonal vegetables, soy ginger vinaigrette

roasted peking duck, scallion, hoisin sauce

seasonal garden vegetables, light soy sauce

marinated chicken, soy ginger vinaigrette

classic pork, garlic chive, black vinegar

pork Wontons, chicken broth

seasonal vegetables, soy ginger vinaigrette

roasted peking duck, scallion, hoisin sauce

crispy rolls, shrimp, sweet chili dip

peas and carrots, diced red onions and scallions, chopped garlic, light soy sauce, sesame oil

char siu-marinated bbq pork, peas and carrots, eggs, scallion and chopped garlic, light soy sauce, sesame oil

crisp vegetables, wok-tossed with delicate egg noodles, savory oyster sauce glaze

fragrant steamed jasmine rice

peas and carrots, diced red onions and scallions, chopped garlic, light soy sauce, sesame oil

char siu-marinated bbq pork, peas and carrots, eggs, scallion and chopped garlic. light soy sauce, sesame oil

savory chicken, ginger, sesame

succulent shrimp, garlic, wok-tossed

crisp vegetables, wok-tossed with delicate egg noodles, savory oyster sauce glaze

marinated chicken, crisp vegetables, wok-tossed with delicate egg noodles, savory oyster sauce glaze

fragrant steamed jasmine rice

tiger prawns, sweet cream aiol, candied walnuts

wok-fried tiger prawns, spicy sweet and sour sauce, dried red chilies.

crispy chicken breast, spicy red bean sauce, toasted peanuts, dried red chilies

crispy chicken breast, bell peppers, fresh pineapples, signature sweet and sour sauce

crispy chicken breast, sweet red bean sauce, candied walnuts

stir-fried steak, housemade steak sauce

pacific wild caught red snapper, ginger braised brussels sprouts, spicy lobster bouillabaisse

pacific chinook king salmon, rice cake, mushroom ginger brodo

roasted whole lobster, poached lobster claws, ginger & dashi bagna cauda, fingerling potatoes, grilled scallions, bourbon xo sauce

14 oz australian wagyu striploin, savory szechuan au poivre, blistered shishitos

8 oz prime black angus, blackberry & ginger bordelaise sauce, caramelized bok choy

roasted berkshire pork belly, char siu glaze, spicy cucumber salad, ginger lime vinaigrette

freedom run farins appalachian heritage lamb, baby heirloom carrots and fennel. roasted radion, sticky orange ginger glaze, scallions

roasted henosis farms wild mushroom medley, spicy coconut congee. sundried tomatoes, pea shoots, crushed roasted peanuts

black bean sauce

chinese mustard aioli, garlic breadcrumbs. balsamic reciuction

signature garlic sauce

signature garlic sauce

chili garlic, aged balsamic, crispy scallions