Neon-lit lounge with romantic booths, fruity cocktails, elegant servers & flaming reflection pool.
“Neon-lit lounge with romantic booths, fruity cocktails, elegant servers & flaming reflection pool.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Peppermill Restaurant and Fireside Lounge in Las Vegas, NV, including restaurant and food images when available.
"Burgers are half-pound USDA Choice beef, flame broiled to order, served on wheat or white bun with lettuce, tomato, onion and dill pickle spear. Additions $1.00. Add a cup of soup, tossed greens, Caesar salad or spinach salad for $7.95"
Flame-broiled ground chuck patty with your choice of cheese
Flame-broiled ground chuck patty with sautéed mushrooms
Juicy half-pound burger topped with lean pastrami and Swiss cheese, served with mustard sauce. YUM!
Juicy half-pound all-beef patty served on grilled Parmesan sourdough with your choice of cheese
Juicy burger flame broiled and served on a whole wheat bun.
Flame-broiled burger with BBQ sauce and cheddar cheese stacked on golden onion ring
Flame-broiled burger with grilled pineapple topped with teriyaki sauce on a grilled Hawaiian-style bun
Flame-broiled ground chuck patty, double applewood-smoked bacon and smoked Gouda smothered with sautéed mushrooms and red wine demi-glace, served on a brioche bun and doused with our housemade Chipotle aioli on an onion kaiser bun
Flame-broiled ground chuck patty, habanero jack cheese, applewood-smoked bacon and guacamole atop a giant onion ring on a jalapeño cheddar bun
Flame-broiled double patty topped with grilled red onions, sautéed mushrooms and avocado, covered in smoked Gouda cheese, all between a sesame seed brioche bun and drizzled with balsamic reduction
Served with your choice of soup, tossed greens, Caesar salad or spinach salad and housemade garlic bread.
Penne pasta, linguica sausage, roasted red peppers and blackened chicken, tossed in a spicy Cajun cream sauce
Beer battered Icelandic cod filets and served with curly fries
Slow roasted and fall-off-the-bone, our hickory smoked BBQ sauce, served with french fries (or baked potato 11am-11pm)
Sautéed jumbo shrimp, served over linguini in a light buttery garlic sauce with wedge of citrus and rice pilaf
Fresh salmon filet grilled to perfection, finished with garlic compound butter
Tender USDA Choice steak breaded, deep fried, covered with country sausage gravy and served with mashed red potatoes and vegetable
Fettuccine pasta, butter, cream, Parmesan cheese, fresh parsley and spices with chicken $34.50 with sautéed shrimp $37.50
Two sous vide chicken breasts sautéed, fried and smothered in marinara sauce and mozzarella, served on a bed of fettuccine
Breaded chicken breast strips sautéed with penne pasta, red and green pepper sauce tossed with penne pasta
Wild caught halibut pan seared in our housemade gochujang hot honey sauce, baked to crispy perfection, served with rice pilaf and vegetable of the day
USDA Choice flame-broiled steaks, rubbed with cracked black peppercorns, served with fresh vegetable of the day, baked potato from 11am-11pm or choice of soup of the day or crisp green, fresh spinach salad or Caesar salad.
24-oz. USDA Choice steak served with vegetable of the day
12 oz. hand-cut and trimmed, flame broiled to perfection
Choice New York steak and shrimp scampi served with steamed rice pilaf, scampi sauce and citrus wedge
14-oz. center-cut ribeye steak, hand-cut and trimmed, broiled to your taste, served with vegetable of the day
12-oz. USDA Choice New York steak and fettuccine, sautéed in buttery Parmesan cheese sauce and vegetable of the day
100% Berkshire Frenched bone-in pork chop, pan fried and finished on the grill, topped with our sinful demi-glace and served with steamed veggie and your choice of starch
Creamy cheesecake drizzled with strawberry topping and whipped cream
Rich Dreyer's coffee ice cream molded into a dark chocolate cookie crunch shell and topped with a sinful layer of fudge, whipped cream and sprinkles
Double Rainbow vanilla ice cream on a freshly baked chocolate chip cookie, smothered in caramel sauce and whipped cream
Super moist chocolate brownie, served steaming hot with a mound of creamy Double Rainbow vanilla bean ice cream, smothered in warm chocolate fudge sauce and layered with whipped cream and sprinkles
A generous portion of sponge cake, heaping of strawberries and creamy Double Rainbow vanilla bean ice cream, all topped with whipped cream
2 scoops of Double Rainbow vanilla bean, triple chocolate or wild strawberry
Made with premium ice cream laden with the finest toppings available. Each sundae is made with a cloud of whipped cream and chopped nuts.
Creamy Double Rainbow vanilla bean ice cream with your choice of sweet hot fudge, strawberry, marshmallow or chocolate sauce
Sliced bananas, two whole bananas, Double Rainbow vanilla bean, strawberry and chocolate ice cream with strawberry, marshmallow and chocolate toppings, served with whipped cream, nuts and a cherry
A delightful array of melons, pineapple, grapes and other seasonal fruits accompanied by fresh banana-nut bread and Peppermill's creamy marshmallow sauce
Three poached eggs and grilled Canadian bacon on toasted English muffin, topped with hollandaise sauce, served with hash browns
Three poached eggs and grilled crab cakes on toasted English muffin, smothered with Old Bay hollandaise sauce
Layers of low fat yogurt, seasonal fruit and granola
Delicious spicy sausage scrambled into three farm fresh eggs, served with cheese-covered refried beans and your choice of corn or flour tortillas
Freshly baked biscuits smothered in country sausage gravy
Traditional classic of scrambled eggs with spinach, onions, ground sausage and beef, seasoned and served on crispy hash browns and topped with a golden cheese sauce. Served with your choice of toast or English muffin, blueberry or lemon-cranberry muffin, or toasted bagel with cream cheese
Corned beef brisket, seasoned breakfast potatoes, red and green bell peppers, white and red onions all generously coated with our rich bacon jam. Topped with three basted eggs
Sautéed peppers, onions, linguica sausage, mushrooms and tomatoes, stirred into our hash browns, topped with three eggs any style and finished with cheddar and jack cheese, served with toast or muffin
Steel cut oats, black chia seeds, vanilla and cinnamon, topped with fresh strawberries, blueberries, bananas and toasted almonds. A perfect way to start your fun-filled day in Vegas! (served 7am-2pm)
Sticky rice layered with lightly marinated strips of ribeye steak, topped with fresh demi-glace, sesame seeds, tomatoes and green onions. Your choice of three eggs any style. The perfect execution of Korean and Hawaiian flavors
Jalapeño cheddar Belgian waffle and southern fried sous vide chicken, drizzled with gochujang hot honey and served with hot maple syrup
All whole sandwiches served with choice of jalapeño potato salad. French fries, cottage cheese or fruit cup. Curly fries or onion rings additional $3.00.
Herb focaccia stacked high with marinated chicken breast, avocado, bacon jam and provolone cheese, served with balsamic vinaigrette
Marinated chicken breasts broiled and served on herb focaccia with provolone, lettuce, red onion, tomato and pesto sauce
Tender gyros filled with spicy beef, lamb, onions, tomatoes, lettuce and feta cheese, topped with freshly made tzatziki sauce
Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing on grilled marble rye
Old-fashioned lean pastrami with mustard-mayo sauce and melted Swiss cheese on grilled marble rye, served with a dill pickle spear
Thinly sliced roast beef tucked in a grilled French roll with provolone cheese Add sautéed mushrooms $3.00
Grilled shredded steak with strips of onion, bell peppers, sliced tomato and smothered with provolone on a grilled steak roll
Combination of roast beef, cheddar cheese, tomato, sautéed peppers, onions, mushrooms, Thousand Island dressing and bacon, served on grilled Parmesan sourdough
A triple decker bursting with turkey, bacon, tomato and lettuce
Your choice of ham, turkey or roast beef with lettuce and tomato, accompanied by mixed greens, spinach salad, Caesar salad or our hearty housemade soup
Crispy breaded chicken tossed with PH's tangy buffalo sauce, lettuce, tomatoes, mixed cheeses, applewood-smoked bacon and Peppermill's own ranch dressing, served in a warm chipotle tortilla
Applewood-smoked bacon, lettuce, tomato, mayo and avocado, topped with an over-medium egg, drizzled with our fresh pesto sauce on grilled Texas toast
Oven-roasted turkey breast, avocado, bacon, lettuce, tomato and smoked pepper aioli, wrapped in a chipotle tortilla
Order Online
Delivery & takeout
🎟️Coupons & Deals
Find savings
⭐Read Reviews
Yelp, Google, TripAdvisor
📍Map & Location
Get directions
📸View Photos
10 photos
Handpicked by cuisine, location, and menu similarity.