🥗
Paya Thai Kitchen Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (18 matches)
Dishes containing no gluten or wheat ingredients.
SMALL PLATES
Duo
veggie spring rolls, shrimp in a blanket, peanut sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Trio
shrimp dumplings, chicken satay, veggie spring rolls
✓ Naturally Gluten-Free (Based on general ingredients)
Herb Chicken Wings
four-core marinated wings, sweet chili sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Thai Wings
four-core marinated chicken wings, pad Thai sauce, crushed peanuts
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Satay
four grilled marinated chicken skewers, creamy peanut sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Seared Scallops
pan seared scallop, panang curry, delicate ikura salmon roe, black caviar
✓ Naturally Gluten-Free (Based on general ingredients)
Ribeye Skewers
grilled marinated ribeye skewers, creamy peanut sauce
✓ Naturally Gluten-Free (Based on general ingredients)
GREENS
Chicken Larb Salad
ground chicken, cabbage, scallion, spicy Thai chili, cilantro, mint, toasted sweet rice powder
✓ Naturally Gluten-Free (Based on general ingredients)
Thai Papaya Salad
shredded green papaya, tomato, garlic, carrot, green bean, crunchy peanut, palm sugar, fish lime
✓ Naturally Gluten-Free (Based on general ingredients)
Nam Tok Beef Salad
sliced grilled beef, scallion, cilantro, red onion, Thai chili, mint, cucumber, toasted sweet rice powder, Thai lime vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Esan Papaya Salad
fermented crab, shredded green papaya, tomato, carrot, green bean, fish sauce, garlic, palm sugar, lime
✓ Naturally Gluten-Free (Based on general ingredients)
SOUP
shrimp +2 | chicken | tofu | veggie
Hot Pot
Serves 2 people cilantro, beech mushrooms choose: Tom Yum (lemongrass) or Tom Kha (coconut & chili oil) chicken | tofu | veggie shrimp +4 | seafood +6
✓ Naturally Gluten-Free (Based on general ingredients)
Bubble
Billecart-Salmon Brut Rose, Champagne | Fr
✓ Naturally Gluten-Free (Based on general ingredients)
Sake
Bunraku Yamahai Junmai, Japan 300ml
mushroom, rice, sweet cream, white chocolate
✓ Naturally Gluten-Free (Based on general ingredients)
White / Rose
La Jolle Fleur Rose, Provence | Fr 2024
fresh grapefruit, peach, passion fruit
✓ Naturally Gluten-Free (Based on general ingredients)
La Jolle Fleur Rose, Provence | Fr 2024
fresh grapefruit, peach, passion fruit
✓ Naturally Gluten-Free (Based on general ingredients)
Stoneleigh Sauvignon Blanc, Marlborough | New Zealand 2024
crisp, tangerine blossom, star fruit, honeyed yellow apple, grapefruit
✓ Naturally Gluten-Free (Based on general ingredients)
Stoneleigh Sauvignon Blanc, Marlborough | New Zealand 2024
crisp, tangerine blossom, star fruit, honeyed yellow apple, grapefruit
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.