🥗
Patio Escobedo Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (3 matches)
Dishes containing no gluten or wheat ingredients.
TO SHARE
Catch of the Day
Fish ceviche, 120 gr of fresh fish marinated in a miso sauce with a "Persian cucumber" and habanero chilli sunomono salad, mildly spicy. Order another!
✓ Naturally Gluten-Free (Based on general ingredients)
Deep Fried Tuna Cubes
Deepfried Tuna marinated in miso and ginger, avocado, green leaves, green chilli oil.
✓ Naturally Gluten-Free (Based on general ingredients)
Beef Empanadas
GROUND MEAT, PEPPERS, OLIVES, HARD BOILED EGG, CHIMICHURRI.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.