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Pastelaria Pao Doce Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (8 matches)
Dishes containing no gluten or wheat ingredients.
Fresh Fruit & Vegetable Smoothies
Adequado para vegetarianos e veganos - sem glúten. Suitable for vegetarians & vegans - gluten free.
HAWAIIAN FANTASY
Morango e Banana. Strawberry & Banana.
✓ Naturally Gluten-Free (Based on general ingredients)
TROPICAL BREEZE
Melão, Manga, Morango. Melon, Mango, Strawberry.
✓ Naturally Gluten-Free (Based on general ingredients)
MEXICAN RUSH
Manga, Pêra, Ananás. Mango, Pear, Pineapple.
✓ Naturally Gluten-Free (Based on general ingredients)
CARIBBEAN DREAM
Framboesa, Cereja, Manga, Maçã. Raspberry, Cherry, Mango, Apple.
✓ Naturally Gluten-Free (Based on general ingredients)
JAMAICAN SENSATION
Framboesa, Amora Preta, Ananás, Banana. Raspberry, Blackberry, Pineapple, Banana.
✓ Naturally Gluten-Free (Based on general ingredients)
BLUEBERRY BURST
Açaí, mirtilo, banana, manga. Açaí, blueberry, banana, mango.
✓ Naturally Gluten-Free (Based on general ingredients)
GINGER ZINGA
Gengibre, Maçã, Espinafres, Cenoura e raspas de Limão. Ginger, Apple, Spinach, Carrot & Lemon ze.
✓ Naturally Gluten-Free (Based on general ingredients)
GREEN N LEAN
Brócolos, Espinafres, Aipo*, Banana e Maçã. Broccoli, Spinach, Celery*, Banana & Apple.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.