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Palm Garden Thai Cuisine Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (15 matches)
Dishes containing no gluten or wheat ingredients.
Desserts
Mango Sweet Sticky Rice
✓ Naturally Gluten-Free (Based on general ingredients)
Soup & Salad
Tom Yum Soup
Thai hot and sour soup, galangal, lemon grass, lime leaves, chili paste, mushroom, tomato, and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Tom Kha
Coconut milk soup, galangal, lemon grass, lime leaves, mushroom, tomato, and cilantro
✓ Naturally Gluten-Free (Based on general ingredients)
Egg Drop Soup
Egg drop soup with mixed vegetables, cilantro, roasted garlic, and scallions
✓ Naturally Gluten-Free (Based on general ingredients)
Papaya Salad
Green papaya, tomatoes, green beans, and peanuts with fresh garlic lime dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Beef or Shrimp Salad
Beef or shrimp, tomatoes, cucumber, red onion, cilantro, and lime dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Curries
Chicken Curry
Your choice of the following is optional Beef or Shrimp $1.00 | Veggie or Tofu $0.50
✓ Naturally Gluten-Free (Based on general ingredients)
Massaman Curry
The Massaman curry with potato, carrot, onion, and peanut
✓ Naturally Gluten-Free (Based on general ingredients)
Appetizer
Fresh Spring Rolls
Shrimp or tofu, rice noodles, lettuce, carrots, basil, and cilantro wrapped in rice paper with peanut sauce and sweet chili sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Veggie Egg Rolls
Deep fried veggie egg rolls with noodles, cabbage, carrots, and onion.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Satay
Marinated chicken on skewers served with peanut sauce and cucumber salad.
✓ Naturally Gluten-Free (Based on general ingredients)
Entrees
Pad Ginger
Your choice of the following is optional Beef or Shrimp $1.00 | Veggie or Tofu $0.50 Sauteed with ginger, onion, mushroom, baby corn, and peppers.
✓ Naturally Gluten-Free (Based on general ingredients)
Sweet Lettuce Wraps
Ground pork, traditional Thai seasoning, and rice served with lettuce.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Lettuce Wrap
Ground chicken with rice noodles, carrots, bell pepper, and cilantro.
✓ Naturally Gluten-Free (Based on general ingredients)
Pad Bai Ka Prao
Sauteed with bell peppers, green beans, jalapenos, bamboo shoots and basil.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.