Noche Woodfired Grill & Agave Bar

with cilantro, lime, and chapulin salt

chili con carne, american cheese, crushed beef tamales, totopos, and Sonoran-style sour flour tortillas

with sesame, blacktruffle, chives, chili, extra virgin olive oil, soy, and serrano

marinated tenderloin with aji verde and lime

morita, avocado-tomatillo, and cantina salsas, served with crispy totopos

caramelo tlayuda, chorizo verde, queso oaxaca, refried mayocoba beans salsa macha, and cabbage. Served with salsa habanero and escabeche.

with cilantro, lime, and chapulin salt

chili con carne, american cheese, crushed beef tamales, totopos, and Sonoran-style sour flour tortillas

with sesame, black truffle, chives, chilli, extra virgin olive oil, soy, and serrano

marinated tenderloin, aji verde, and lime

morita, avocado-tomatillo, and cantina salsas, served with crispy totopos

caramelo tlayuda, chorizo verde, queso oaxaca, refried mayocoba beans, salsa macha, and cabbage. Served with salsa habanero and escabeche

with avocado, cucumber, radish, serrano, celery leaf and cilantro

beef birria, marinated cabbage, poached egg, jalapeños, cilantro, radish, and scallions

choice of: 3oz tenderloin (+$19), chicken (+$6), or shrimp (+$14) romaine hearts with parmesan, crispy corn, and roasted garlic dressing

choice of: 3oz tenderloin (+$19), chicken (+$6), or shrimp (+$14) with crisp greens, avocado, cucumber, sundried tomato, sweet potato, sweet corn, parmesan, bacon, cilantro, crispy tortilla, and mexican goddess dressing

beef birria, marinated cabbage, poached egg, jalapeños, cilantro, radish, and scallions

choice of: 3oz tenderloin (+$19), chicken (+$6), or shrimp (+$14) with crisp greens, avocado, cucumber, sundried tomato, sweet potato, sweet corn, parmesan, bacon, cilantro, crispy tortilla, and mexican goddess dressing

(imited avallability)

with salsa verde, chihuahua cheese, crema, 2 sunny side eggs, mayocoba beans, and golden rice (add birria +6)

with a cheese enchilada and golden rice

with queso chihuahua, parmesan crema, smoky onion, guajillo-ancho sauce, golden rice, and black beans. Add sunny side egg for $3.

sweet potatoes tossed in salsa macha, nixtamalized corn tortilla, whipped feta, scallion. Served with rice and beans.

brisket tossed in salsa macha + salsa cantina, nixtamalized corn tortilla, guacamole. Served with rice and beans.

marinated and grilled New York Strip, nixtamalized corn tortilla, queso chihuahua, guacamole, pickled onion, cilantro. Served with salsa brava, rice, and beans.

black bean puree, cochinita pibil, avocado-tomatillo salsa, pickled onion, and cilantro. Served with rice and beans.

two sunny side eggs, papas, mayocoba beans, bacon, sonoran-style sour flour tortillas, and guajillo-ancho sauce

tenderloin, red pepper, jalapeño, onion, garlic, papas, two sunny side eggs

(limited availability) with Noche potatoes, refried beans, flour corn tortillas, pickled onions, escabeche, small caesar salad, and salsa morita