🥗
Nanbantei Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (3 matches)
Dishes containing no gluten or wheat ingredients.
SHOCHU 焼酎
Kuro Kirishima
(Potato) Kuro Kirishima (紅薯)黒霧島 / (고구마) 구로 기리시마
✓ Naturally Gluten-Free (Based on general ingredients)
Shiranami
(Potato) Shiranami (紅薯)白波 / (고구마) 시라나미
✓ Naturally Gluten-Free (Based on general ingredients)
SOUR チューハイ
Freshly Squeezed Fruit Chu-hi
鮮搾果実Chu-hi 나마시보리 과실 주하이
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.