Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Deep fried vegetable dumplings (7 pcs) ($1 more to upgrade Soy garlic, Sweet & spicy, or Steamed)
✓ Naturally Gluten-Free (Based on general ingredients)
Deep fried pork & vegetable dumplings (6 pcs) ($1 more to upgrade Soy garlic, Sweet & spicy, or Steamed)
✓ Naturally Gluten-Free (Based on general ingredients)
Black Garlic Oil • Red Ginger • Minced Garlic • Butter • Nori • Corn • Narutomaki • Green Onion
✓ Naturally Gluten-Free (Based on general ingredients)
Crunch Garlic & Onion • Bamboo Shoot • Rice Cake
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Karaage • Pork or Chicken Katsu
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Sweet rice dough wrapped around ice cream (MATCHA, STRAWBERRY, CHOCOLATE, MANGO)
✓ Naturally Gluten-Free (Based on general ingredients)
Japanese egg custard pudding with Boba pearl
✓ Naturally Gluten-Free (Based on general ingredients)
(scallion, rice cake, and egg)
✓ Naturally Gluten-Free (Based on general ingredients)
(scallion, corn, half marinated egg)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.