Kihei
“Farm-to-table eatery & bar for Hawaiian food, beer & cocktails, served in a casual space.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
✓ Naturally Gluten-Free (Based on general ingredients)
to share and taste
roasted ancho chili, black beans, corn, cilantro, avocado
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
roasted large range chicken, garlic, local rosemary, red pepper, yogurt-feta
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.