Miso Ramen Bar Cary

A rich pork bone broth topped w. chashu pork, ajitsuke egg, enoki, kikurage, corn, scallions, bok choy, & nori.

Our savory tonkotsu broth w. a spicy ground pork topping, ajitsuke egg, enoki, kikurage, corn, scallions, bok choy, & nori.

A chicken-based broth flavored w. Japanese fermented soybean paste. Served w. chashu pork, ajitsuke egg, enoki, kikurage, scallions, nori, bok choy, & bamboo.

A twist on the traditional miso broth, with tomato, chili oil, and garlic. Topped with shrimp tempura, bok choy, scallions, kikurage, corn, ajitsuke egg, and enoki.

A chicken-based broth flavored with shoyu (soy sauce). Served w. chashu pork, ajitsuke egg, enoki, kikurage, scallions, nori, bok choy, & bamboo.

Seared chicken w. our fragrant coconut milk-based curry broth, topped w. ajitsuke egg, enoki, kikurage, scallions, cabbage, basil, lime, & bok choy.

Our aromatic coconut milk-based curry broth, topped w. crispy tofu, enoki, kikurage, scallions, purple cabbage, basil, lime, bok choy, & kale noodles.

Any of the above in a kid's size.

RICH PORK BONE BROTH, TOPPED WITH CHASHU, BOK CHOY, CORN, KIKURAGE MUSHROOM, ENOKI, SCALLIONS, NORI, AND AJITSUKE EGG

MISO BROTH, TOPPED WITH CHASHU, BOK CHOY, BAMBOO, KIKURAGE MUSHROOM, ENOKI, SCALLIONS, NORI, AND AJITSUKE EGG

LIGHT BROTH SEASONED WITH SOY, TOPPED WITH CHASHU, KIKURAGE MUSHROOM, ENOKI, BAMBOO, BOK CHOY, SCALLIONS, NORI, AND AJITSUKE EGG

Our ramen noodles mixed in an umami packed sauce, with flavors of sesame, garlic, and red chili. It's topped with fresh carrots, cucumbers, spicy ground pork, scallions, and shredded nori.

Tempura shrimp served with chewy udon noodles, in a flavorful dashi-based broth. Topped with corn, ajitsuke egg, bok choy, bamboo, kikurage, enoki, scallions, and nori.

Chilled buckwheat noodles, topped with fresh carrots, cucumbers, scallions, ajitsuke egg, sesame seeds, and grilled chashu. The soba is served with a cooled dashi-based broth for dipping.

Original and strawberry flavors. Subject to availability.

Asahi, Kirin Ichiban, Sapporo

Mango, Matcha, Ube (Purple Yam)

Mango, Matcha, Black Sesame

FRAGRANT VEGGIE CURRY SOUP, TOPPED WITH TOFU, KIKURAGE MUSHROOM, ENOKI, CABBAGE, BOK CHOY, SCALLIONS, AND BASIL

FRAGRANT VEGGIE CURRY SOUP, TOPPED WITH CHICKEN, CABBAGE, KIKURAGE MUSHROOM, ENOKI, BOK CHOY, SCALLIONS, AND BASIL

RICH BONE BROTH WITH SESAME PASTE, TOPPED WITH GROUND PORK, BOK CHOY, CORN, ENOKI, SCALLIONS, NORI, AND AJITSUKE EGG

Mango, Matcha, Ube (Purple Yam)

Mango, Matcha, Black Sesame

Fuji Apple, Lychee, White Peach

Asahi, Kirin Ichiban, Sapporo