🥗
Mezcal Mexican Cantina Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (6 matches)
Dishes containing no gluten or wheat ingredients.
BOTANAS
Sopes
Three crisp masa boats with a thin layer of beans, picadillo (ground beef), lettuce, queso fresco, and sour cream
✓ Naturally Gluten-Free (Based on general ingredients)
Nacho Libre
Bed of nachos topped with grilled chicken, black beans, guacamole, pico de gallo, queso
✓ Naturally Gluten-Free (Based on general ingredients)
Poblano Relleno
Roasted poblano pepper filled with a blend of chicken, crema, avocado, tomatoes, and queso dip
✓ Naturally Gluten-Free (Based on general ingredients)
Chips y Guacamole
Fresh avocado, cilantro, raw onions, jalapeños, tomatoes and fresh lime juice
✓ Naturally Gluten-Free (Based on general ingredients)
COCTELES
AZTECA
La Luna Black Label Mezcal / Nixta Elote (corn) Liquor / Agave Nectar / Chocolate Bitters / Lemon Peel Zest
✓ Naturally Gluten-Free (Based on general ingredients)
EL MERO MERO
Mezcal Mexican Cantina Private Batch La Luna Mezcal / Tequila Blanco / Fresh Lemon Juice / Egg White / Honey / Orange Bitters *can substitute vegan option
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.