First Hill, Seattle
Industrial-chic warehouse dishing up traditional Japanese ramen with a choice of broth & toppings.
“Industrial-chic warehouse dishing up traditional Japanese ramen with a choice of broth & toppings.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Dipping Style Ramen
(Spicy) Tsukemen (pork) based broth with spicy oil. Served with green onions, menma, dried pork belly and one piece of pork belly. Contains soy, fish and sesame.
✓ Naturally Gluten-Free (Based on general ingredients)
Tsukemen (pork) based broth with spicy curry. Served with green onions, menma, dried pork belly and one piece of pork belly. Contains soy, fish and sesame.
✓ Naturally Gluten-Free (Based on general ingredients)
JAPANESE STYLE RAMEN NOODLES
Tantanmen (pork) based broth with sesame paste. Served with green onions, spinach, ground pork, chili oil, sichuan peppercorns and spicy pork crumbles. Contains soy, fish and sesame.
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetable based broth with curry. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of Atsuage (Thick fried tofu). Contains soy.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Vegetable based broth with black garlic oil. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of Atsuage (Thick fried tofu). Contains soy.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
(Spicy) Vegetable based broth with spicy oil. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of Atsuage (Thick fried tofu). Contains soy and sesame.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
(Black & Red) Vegetable based broth mixed with black and red oil. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of Atsuage (Thick fried tofu). Contains soy and sesame.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Vegetable based broth with curry. Served with green onions, bean sprouts, spinach, cloud ear mushrooms and two pieces of Atsuage (Thick fried tofu). Contains soy.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Vegetable based broth with spicy curry. Served with green onions, menma, dried pork belly and two pieces of Atsuage (Thick fried tofu). Contains soy and sesame.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Vegetable based broth with miso. Served with green onions, bean sprouts, spinach, cloud ear mushrooms, two pieces of Atsuage (Thick fried tofu) and miso pepper. Contains soy and sesame.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
Vegetable based broth with spicy miso. Served with green onions, bean sprouts, spinach, cloud ear mushrooms, two pieces of Atsuage (Thick fried tofu) and miso pepper. Contains soy and sesame.
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
✓ Naturally Gluten-Free (Based on general ingredients)
(Soft boiled egg)
✓ Naturally Gluten-Free (Based on general ingredients)
$6.50 WITH PURCHASE OF NOODLES
✓ Naturally Gluten-Free (Based on general ingredients)
Imitation crab salad, avocado, cucumber, fried onion and eel sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon, cream cheese and cucumber.
✓ Naturally Gluten-Free (Based on general ingredients)
Cucumber Roll
✓ Naturally Gluten-Free (Based on general ingredients)
Inside; tuna, cucumber and Tamagoyaki (rolled omelet). Top; diced salmon, eel sauce and spicy mayo
✓ Naturally Gluten-Free (Based on general ingredients)
Inside; imitation crab salad, avocado and cucumber. Top; diced salmon, cucumber, cream cheese, eel sauce and spicy mayo
✓ Naturally Gluten-Free (Based on general ingredients)
Inside; imitation crab salad, avocado and cucumber. Top; diced salmon, cucumber, tamagoyaki (rolled omelet), eel sauce and spicy mayo
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon Roll
✓ Naturally Gluten-Free (Based on general ingredients)
Imitation crab salad, avocado and cucumber.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Curry sauce and pickles on top of a bowl of rice.
✓ Naturally Gluten-Free (Based on general ingredients)
Diced pork belly, curry sauce and pickles on top of a bowl of rice.
✓ Naturally Gluten-Free (Based on general ingredients)
1 pc of potato croquette, curry sauce and pickles on top of a bowl of rice.
✓ Naturally Gluten-Free (Based on general ingredients)
2 pcs of fried shrimp, curry sauce, and pickles on top of a bowl of rice.
✓ Naturally Gluten-Free (Based on general ingredients)
(1 PC)
✓ Naturally Gluten-Free (Based on general ingredients)
6 Pcs Pork or Veggie
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Diced pork belly and green onions on top of a bowl of rice.
✓ Naturally Gluten-Free (Based on general ingredients)
5 pieces of seared chashu pork, spicy mayo, katsu sauce and green onions on top of a bowl of rice.
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.