Restaurantmiddle eastern restaurant
Mazza
“Cozy neighborhood Middle Eastern eatery presenting vegan & vegetarian choices plus Lebanese wines.”
Prices and menu items are subject to change. Contact the restaurant for current information.
“Cozy neighborhood Middle Eastern eatery presenting vegan & vegetarian choices plus Lebanese wines.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Mazza in Salt Lake City, UT, including restaurant and food images when available.
Fresh cooked garbanzo beans blended smooth with lemon juice, garlic, tahini, and olive oil.
Fresh cooked garbanzo beans blended smooth with lemon juice, garlic, tahini, and olive oil. Topped with lamb and pine nuts.
Homemade lamb sausage spiced and seasoned and pine nuts serve 3 with garlic spread and Armenian pickles.
Three delicious thick sliced eggplant, drizzled with olive oil and sprinkled with Za'atar. Served with tomatoes, cucumbers, olives and pita bread.
Fresh eggplant blended smooth with lemon juice, garlic, tahini, and olive oil.
Roasted red peppers, walnuts, pomegranate molasses, toasted bread crumbs, olive oil, roasted bell peppers, and spices.
Lentils and rice cooked in our house blend of spices.
Rice, potatoes skillet-fried in garlic, pepper, cilantro, olive oil, and spices, wrapped in grape leaves.
Green beans in a tomato broth smooth and served with yogurt sauce.
Cubes of potatoes skillet fried in garlic, pepper, cilantro, olive oil, and spices.
Fresh cut and twice-fried. Served with our aioli sauce for dipping.
Chopped parsley, tomatoes, green onions, and bulgur finished with mint, lemon, and olive oil.
Romaine lettuce, cucumbers, tomatoes, radishes, and chopped olives. Served with our house dressing.
Romaine lettuce, cucumbers, tomatoes, pita chips, olives, and Mediterranean cheese with our house dressing.
Seasonal fresh spinach, garlic, herbs, spices, and olive oil. Brewed to perfection.
An aromatic blend of red lentils, onions, garlic, roasted tomatoes, and spices. Slow-cooked and blended.
Our favorite way for you to explore new options. Enjoy as an entree or share as an appetizer. (Extra charge for items with meat).
w/2 pita
w/2 pita
Try a kebab over rice or salad - Add $4
Tender beef rubbed & served with yogurt cucumber sauce.
Tender beef rubbed in our special blend of spices and broiled. Served with hummus spread.
Chicken breast pieces marinated in lemon yogurt sauce & served with salad.
Marinated vegetables served with tahini sauce.
Lean ground lamb mixed with onions, parsley, and spices served with hummus spread.
Enjoy a little of everything! One skewer served over our special Basmati rice with your choice of one dish from our Starters and sides.
Eggplant, tomatoes, garbanzo beans and onions braised in an olive oil, tomato, and garlic sauce. Seasoned with our mix of Mediterranean herbs and served on our vegan rice.
A tender mix of riced cauliflower and mushrooms cooked in a complex blend of richly aromatic spices, tomatoes, and saffron, garnished with nuts & raisins in qaraish.
Our recipe uses traditional flat, thin bread, stuffed with a mixture of golden brown onions, sumac, allspice, and roasted chicken. The folded bread is baked with a generous drizzle of olive oil. The folded bread is baked and served with a side of cucumber yogurt.
A wonderfully rich oven baked dish made of seasoned layers of chicken breast and thinly sliced potatoes, topped with a creamy béchamel sauce and baked in a tangy and sweet tamarind sauce and served over basmati rice.
Tender, lean morsels of lamb sirloin cooked in a mixture of spinach, garlic, herbs, and spices. Flashed with a dash of lemon juice and garnished with toasted pine nuts. Served over basmati rice.
Delicious and lean cut of lamb, braised in a mixture of our signature spices, wines and liqueurs to a perfect tenderness served over our fragrant basmati rice and almonds and served with a side of cucumber yogurt sauce.
Lean all natural beef mixed with our spices, finely chopped onion and parsley, layered with seasoned fried potatoes and baked in creamy and tangy tamarind sauce. Served over basmati rice.
Bone-in lamb shank served over our special rice and a side of green salad.
Have any of the items below over rice or salad - add $4 Add any sides for $5 per side.
Crunchy balls of ground fava beans, garbanzo beans, herbs, tomatoes and cucumbers served in a pita pocket with pickles and greens.
Chicken marinated in lemon and yogurt sauce, broiled and served on a toasted bun with our aioli, tomatoes, and Armenian pickles.
Thin slices of lamb and beef marinated in our blend of seasonings and cooked on a standing grill, shaved into a pita pocket with tahini, fresh greens, tomatoes and turnip pickles.
Thin slices of chicken marinated in our blend of seasonings and cooked on a standing grill, shaved into a pita wrap with garlic-tahini sauce.
A delicious blend of vital wheat gluten "meat" marinated in our shawarma spice blend then cooked on the grill. Served in a pita pocket with pickles, fresh vegetables and tahini sauce.
Served with rosewater and orange blossom (mention hot or iced)
*Ask your server for details
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