Kihei
“A mix of classic & contemporary dishes share the menu at this casual Thai bistro with a bar.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Traditional Thai salad, fresh delicious and healthy Thai specialty, tossed and topped with crunchy peanut
✓ Naturally Gluten-Free (Based on general ingredients)
Chef's twist on the Indian samosa
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Yum salads have similar flavor profile to laab, yet use sliced or filleted pieces of meat, include tomatoes and do not have the textural addition of rice tips. Yums typically lead with a sour, tangy taste, and leave you with a sweet yet spicy finish, served on a bed of lettuce. We have a few specialty yums which are served with a green mango salad in addition to the classic ingredients!
Classic Laab salad with your choice of either protein
✓ Naturally Gluten-Free (Based on general ingredients)
Classic laab salad with seared chuncks of Hawaiian Ahi
✓ Naturally Gluten-Free (Based on general ingredients)
Crispy Mahi Mahi with a tangy green mango salad
✓ Naturally Gluten-Free (Based on general ingredients)
Seafood combination with Thai salad dressing
✓ Naturally Gluten-Free (Based on general ingredients)
Thai beef salad with your choice of spicy level
✓ Naturally Gluten-Free (Based on general ingredients)
8 oz. Thai-Style NY steak serve with Thai sticky rice, fresh green and an accompaniment of chili tamarind sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Stir fried rice noodles, with egg, broccoli and a sweet thick soya sauce (can serve vegan)
✓ Likely Gluten-Free (Contains qualified gluten-free alternative)
The classic sour, sweet and spicy flavors of Tom Yum. Cooked with baby corn, tomatoes, mushroom and onions
✓ Naturally Gluten-Free (Based on general ingredients)
Broccoli, cabbage, carrots, baby corn, zucchini and shiitake mushrooms in our vegetarian sauce
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Traditional fried rice cooked with eggs, peas, carrots and onions
✓ Naturally Gluten-Free (Based on general ingredients)
Fried rice cooked with our spicy basil sauce
✓ Naturally Gluten-Free (Based on general ingredients)
The flavors of the iconic Tom Yum soup incorporated into an exotic fried rice
✓ Naturally Gluten-Free (Based on general ingredients)
Fried rice with broccoli, carrots, cabbage, zucchini, baby corn, tofu, Maui pineapple, raisins, and cashew nuts
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.