Mass Hole Donuts

If too much is never enough for you, meet your match in the Extra Extra! A fluffy raised brioche dunked in fresh coffee-and-cream glaze, drizzled with our brown butter vanilla bean icing. Extra extra delicious!

Where sun-starved landlubbers go for summer vacation, the Cape House: our melt-in-your-mouth brioche, filled with passion fruit custard, dipped in coconut glaze and finished with a pineapple drizzle. More fun than a round of mini golf at Pirates' Cove!

What happens when the lights all go out in Massachusetts? The Barnstable Blackout! Our rich chocolate cake donut hole, dunked in dark chocolate ganache, topped with chocolate cream cheese icing, coated with real chocolate sprinkles and white, milk, and dark chocolate crunch pearls. Bonus: In the dark, no one can see how many donuts you eat!

A donut for all the Massholes that only a mother could love: our old-fashioned poppy seed donut, dunked in vanilla brown butter glaze and topped with rainbow sprinkles. It's like a birthday party for your tastebuds!

An homage to legendary Red Sox DH David Ortiz, this is a lemon poppy donut topped with pink lemonade glaze, a schwoop of lemon cream cheese, and candied lemon. Mass Hole Nation, this is our (bleeping) donut!

Named after Leominster's most famous son, it's a rich spiced apple donut, studded with chunks of real apple, fried crisp and tossed in cinnamon sugar. Our most requested donut of all time!

If a Boston Cream Pie and a Banana Cream Pie had a baby born in Roslindale, this would be it: our tender brioche, filled with banana custard, dipped in luscious chocolate ganache and topped with real chocolate sprinkles. It's two desserts in one - Mass Hole magic!

Lemonade, lemonade, that cool, refreshing...donut! Meet our poppy seed cake donut, soaked in a sweet and tart lemon glaze, drowned with vanilla buttercream and fresh blueberries. It's like biting into sunshine!

This is our chocolate cake donut hole dunked in chocolate ganache, topped with rainbow sprinkles, and crowned with Oreo buttercream and a mini Oreo cookie. Get some extra ones for when you're stuck behind a decapitated U-Haul!

Named for America's oldest general store in South Dartmouth, MA, this Mass Hole combines the homey flavor of rich butter pecan with an unforgettable crunch! Our pillowy brioche, filled with homemade butterscotch, topped with a brown butter glaze and rolled in butter pecan crunch topping. Nostalgia never tasted so good!

Our fluffy brioche dunked in a cream cheese "cereal milk" glaze, bedazzled with Fruity Pebbles cereal. Yabba Dabba Doozie!

Want to spice up your summertime trip to the Cape? Try our rich chocolate cake donut hole, dunked in an infused dark chocolate ganache, topped with house made cinnamon whipped cream and caramel crunch pearls. Just enough heat to distract you during the five-mile backup at the bridge!