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Photo of Mangy Moose Jackson Hole in Teton Village, WY
Seafoodbar

Mangy Moose Jackson Hole

Teton Village

Rustic American restaurant & tavern offers steak & seafood to a bustling crowd among eclectic decor.

★★★★☆4.1(2,199 Google reviews)$$

“Rustic American restaurant & tavern offers steak & seafood to a bustling crowd among eclectic decor.”

3295 Village Dr, Teton Village, WY 83025(307) 733-4913
Dine-inTakeoutMonday: 8:00 AM – 10:00 PM
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Mangy Moose Jackson Hole Dietary Guide

Programmatic allergen analysis and menu breakdown

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Important Health & Safety Notice

This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.

🌾 Gluten-Free Options (12 matches)

Dishes containing no gluten or wheat ingredients.

SALADS

HAIL CAESAR

hearts of romaine, croutons, shaved reggiano, bottarga, cured egg yolk

✓ Naturally Gluten-Free (Based on general ingredients)

$15.00

DAVID'S CHOPPED SALAD

kale, shaved brussels, cabbage, carrot, edamame, mandarin, toasted sesame, ginger-miso vinaigrette

✓ Naturally Gluten-Free (Based on general ingredients)

$14.00

SHAREABLES

BAKED GOAT BRIE

huckleberry compote, pistachio dukkah, grilled artesian baguette

✓ Naturally Gluten-Free (Based on general ingredients)

$7.00

ENTRÉES

WILD GAME MEATLOAF

elk & bison, bourbon brown sugar glaze, whipped potato, wild mushrooms, demi, romanesco, heirloom carrots

✓ Naturally Gluten-Free (Based on general ingredients)

$35.00

VEGAN GF MEATLOAFMarked

nut, herb & grain, bourbon brown sugar glaze, fingerling potato, roasted wild mushrooms, soy gravy, romanesco, heirloom carrots

✓ Explicitly marked Gluten-Free

$28.00

HALF ROASTED CHICKEN

flame grilled, roasted winter vegetable hash, lemon, garlic, fresh herbs, jus

✓ Naturally Gluten-Free (Based on general ingredients)

$31.00

FAROE ISLAND SALMON

Israeli cous cous, fire roasted tomatoes, olives, wilted spinach basil tzatziki, lemon, extra virgin olive oil

✓ Naturally Gluten-Free (Based on general ingredients)

$34.00

HERB CRUSTED PRIME RIB

au jus, horseradish cream, whipped potato, grilled asparagus

✓ Naturally Gluten-Free (Based on general ingredients)

$42.00

BONE-IN RIBEYE

whipped potatoes, seared fois gras, grilled broccolini, pecorino, lemon zest

✓ Naturally Gluten-Free (Based on general ingredients)

$92.00

HYPLAINS BEEF TENDERLOIN

potato pavé, bone marrow compound butter, grilled asparagus

✓ Naturally Gluten-Free (Based on general ingredients)

$55.00

BEEF SHORT RIB

smoked white potato, braising jus, bacon braised winter greens, gremolata

✓ Naturally Gluten-Free (Based on general ingredients)

$36.00

Zinfandel

Robert Biale Black Chicken

✓ Naturally Gluten-Free (Based on general ingredients)

$73.00
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Prices and menu items are subject to change. Contact the restaurant for current information.