Maharaja Cuisine of India

Cooked in a butter cream sauce and mild spices

Delicately seasoned sauce.

(A famous Indian dish in England) Cooked with lentil sauce and spices.

Rich, flavorful sauce, emblematic of diverse regional culinary traditions.

Mildly spiced, cooked with cashew and onion gravy.

Goat cooked on the bone with chefs special sauce.

Cooked in a Coconut sauce and mild Indian spices.

Spiced curry with vinegar and potato, onion-based.

Stir-cooked with onions and bell peppers with homemade spices.

Traditional tomato-onion based brown gravy.

Spinach based sauce and seasoned to perfection with spices.

This famous dish from India is cooked in a tomato and onion sauce.

Creamy fenugreek sauce with homemade spices.

Cottage cheese marinated in hung yogurt and spices & grilled with onion and pepper.

Marinated soya chaap grilled to perfection, bursting with tangy and achari flavors.

Juicy, marinated soya chaap grilled to perfection, infused with rich Malai tandoori spices

Drumstick Chicken pieces marinated in yogurt and fresh ground spices. (ON THE BONE)

Boneless chicken marinated in yogurt and spices, cream.

Boneless chicken breast marinated in yogurt and spices.

Jumbo shrimp marinated in a special sauce.

Salmon marinated in a special sauce.

Tandoori Chicken, Chicken Tikka, Malai Kabab, and Bihari Chicken

Cuts of lamb, which are made by cutting at an angle perpendicular & cooked on skewers.

Onions and green chillis.

Tomatoes, Cucumber and Onions.

Soups are topped with cilantro.

Broth-based concoction with savory essence, with chicken and herbs.

Okra cooked with brown onions, tomato, garlic, ginger and spices.

Cauliflower and potatoes, mildly spiced and delicately cooked.

Combination of mixed vegetable balls and exotic Indian herbs and spices in a nut based sauce.

Cubes of paneer cooked in a rich and creamy sauce

Tender peas, onions, and bell peppers cooked in mildly spiced gravy.

Fire Roasted Eggplants cooked with homemade spices and tomatoes.

Homemade cheese and tender peas cooked in mildly spiced gravy.

Chickpeas cooked with mild spices

Tender peas and potatoes cooked in mildly spiced gravy.

Mixed vegetables cooked in rich tomato and onion sauce.

Aromatic basmati rice infused with spices, tender meat or vegetables and garnished with fragrant herbs, creating a flavorful and satisfying biryani dish

Rice cooked with Indian spices

A little bit of rich extra virgin olive oil in which our onions, garlic are sauteed.

Aromatic Basmati rice laced with oil.

Indian style fried rice with mixed vegetables.

Aromatic Basmati rice laced with oil, butter, cumin and cilantro.