🥗
Lolita's Dietary Guide
Programmatic allergen analysis and menu breakdown
⚠️
Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (15 matches)
Dishes containing no gluten or wheat ingredients.
Dry January
Algo sin alcohol
N/A Margaritas
add house-made jalapeño agave | passion fruit | guava | hibiscus | mango | corazón +1
✓ Naturally Gluten-Free (Based on general ingredients)
Handcrafted Mocktails
choose between: mango | hibiscus | guava | passion fruit | corazón
✓ Naturally Gluten-Free (Based on general ingredients)
SNACKS
ESQUITES
[grilled corn served off the cob, Mexican aioli, cotija cheese, cilantro, chile salt]
✓ Naturally Gluten-Free (Based on general ingredients)
GUACAMOLE FRESCO
[avocado, lime, onion, serrano chile, fresh cilantro, tostadas]
✓ Naturally Gluten-Free (Based on general ingredients)
QUESO FUNDIDO
[chihuahua cheese, cilantro sprouts, tostadas, choice of chorizo, soy chorizo or veggie]
✓ Naturally Gluten-Free (Based on general ingredients)
TUNA TOSTADA
[ginger soy tuna tostada, avocado, smoked oil,mexican chile aioli, bonito flakes, pickled onions]
✓ Naturally Gluten-Free (Based on general ingredients)
CARNE ASADA FRIES
[potatoes, steak, creamy poblano cheese, green onion]
✓ Naturally Gluten-Free (Based on general ingredients)
OYSTERS
OYSTERS CON CHORIZO
[grilled, chorizo, cilantro salsa morita, queso cotija, cilantro sprouts, pickled onion] | 34
✓ Naturally Gluten-Free (Based on general ingredients)
GRILLED OYSTERS
[Mezcal butter, cilantro sprouts, chipotle adobo] | 34
✓ Naturally Gluten-Free (Based on general ingredients)
FIRST COURSE
PULPO AL OLIVO
[octopus, tomatillos, charred avocado, olive leche de tigre, fried capers, chimmichurri, cilantro]
✓ Naturally Gluten-Free (Based on general ingredients)
SALMON CURADO
[red fruit-cured salmon, tropical leche de tigre, jalapeño shallot mignonette, radish, pistachio mousse, dill]
✓ Naturally Gluten-Free (Based on general ingredients)
ROASTED POBLANO BISQUE
[creamy zucchini, grilled poblano peppers, corn]
✓ Naturally Gluten-Free (Based on general ingredients)
TETELAS
[A corn masa filled with refried black beans, salsa de mushroom**, onion, vegan feta cheese, cilantro] [add chorizo or soy chorizo]
✓ Naturally Gluten-Free (Based on general ingredients)
SECOND COURSE
SEARED TUNA
[tuna, cucumber, grapefruit, mint, pickled red cabbage & onion, avocado pomegranate leche de tigre, serrano]*
✓ Naturally Gluten-Free (Based on general ingredients)
RIBEYE AGUACHILE
[marinated & grilled ribeye, avocado, cucumber, crispy leeks, jalapeño, savory citrus broth, ajonjoli]
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.