Portland
Locally oriented gastropub for farm-fresh eats & regional craft beers in a relaxed, rustic space.
“Locally oriented gastropub for farm-fresh eats & regional craft beers in a relaxed, rustic space.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
MESCLUN, GOAT CHEESE, WALNUTS, PICKLED ONIONS, HERBS, LEMON VINAIGRETTE
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
ROMAINE, CROUTONS, PARMESAN, ANCHOVY
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
MEDIUM RARE SIRLOIN CAP, BÉARNAISE, FRIES
✓ Naturally Gluten-Free (Based on general ingredients)
HAKE, TARTAR SAUCE
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.