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Lingon Restaurant Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (5 matches)
Dishes containing no gluten or wheat ingredients.
SWEDISH PANCAKES
GLUTEN-FREEMarked
✓ Explicitly marked Gluten-Free
Menu
CROQUE MADAME
SOURDOUGH WITH DIJON AND SMOKED HAM TOPPED WITH GRUYERE CHEESE, SOFT COOKED EGG AND TOPPED WITH HOLLANDAISE SAUCE
✓ Naturally Gluten-Free (Based on general ingredients)
SWEDISH MEATBALLS
SWEDISH MEATBALLS WITH MASHED POTATO AND YOUR CHOICE OF SALAD
✓ Naturally Gluten-Free (Based on general ingredients)
CAESAR SALAD
HOUSE MADE DRESSING TOPPED WITH CROUTONS AND MARINATED WHITE ANCHOVIES
✓ Naturally Gluten-Free (Based on general ingredients)
STEVE'S ARUGULA SALAD
DRESSED WITH OLIVE OIL, LEMON, GARLIC AND PARMESAN
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.