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Lebnani house Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (13 matches)
Dishes containing no gluten or wheat ingredients.
Main Dishes
Chicken Maqlouba
Chef's seasoned chicken mixed with seasoned rice, eggplant, potatoes, and cauliflower served with a side of yogurt sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Fish with Tahini
Grilled mahi mahi fish fillet covered in our traditional tahini sauce; garnished with pine nuts, parsley, and a serrano pepper. Side choice of french fries, rice, or chargrilled vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Fish with Tomato Sauce
Grilled mahi mahi fish fillet covered in the chef's tomato sauce; garnished with pine nuts, parsley, and a serrano pepper. Side choice of french fries, rice, or chargrilled vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Salmon
Fresh grilled salmon fillet, served with the chef's buttery fish sauce. Side choice of french fries, rice, or chargrilled vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
Chargrilled Colossal Prawns
Four extra colossal chargrilled prawns covered in the chef's buttery fish sauce; garnished with lemon and parsley. Side choice of french fries, rice, or chargrilled vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
Kafta with Tahini
Grilled kafta patty covered in our traditional tahini sauce, plated with a sliced fried potato and serrano pepper; garnished with parsley, pine nuts and olive oil. Side choice of french fries, rice, or chargilled vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
Kafta with Tomato Sauce
Grilled kafta patty covered in the chef's tomato sauce, plated with a sliced fried potato and serrano pepper; garnished with parsley, pine nuts and olive oil. Side choice of french fries, rice, or chargilled vegetables.
✓ Naturally Gluten-Free (Based on general ingredients)
Hot Mezza
Chicken Basil Rolls
Seasoned pulled chicken breast, basil, and mozzarella cheese wrapped in a crispy spring roll pastry. Four pieces per order.
✓ Naturally Gluten-Free (Based on general ingredients)
Fukhara
Eggplant & Beef Sajiyyeh
Pureed grilled eggplant sautéed with onions, olive oil, and kashkaval cheese; topped with minced tenderloin beef, pine nuts, and the chef's spices; served in a traditional clay pot.
✓ Naturally Gluten-Free (Based on general ingredients)
Salads
Lebnani House Tabbouleh
Our traditional tabbouleh salad with lentils; topped with pineapple, pomegranate seeds and the chef's special dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
Lebnani House Fattoush
Our traditional fattoush salad with pomegranate seeds and pomegranate molasses.
✓ Naturally Gluten-Free (Based on general ingredients)
Cold Mezza
Muttabal
Grilled eggplant pureed and mixed with olive oil, garlic, tahini, and special seasoning.
✓ Naturally Gluten-Free (Based on general ingredients)
Grape Leaves
Seasoned rice mixed with chopped tomatoes, onions, minced parsley and olive oil stuffed inside grape leaves.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.