Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Eggs, bacon or ham, swiss cheese, mushrooms or broccoli Additional choice $1.00
✓ Naturally Gluten-Free (Based on general ingredients)
Bacon or ham and cheese
✓ Naturally Gluten-Free (Based on general ingredients)
*Served with your choice of a mixed green salad or fresh fruit
✓ Naturally Gluten-Free (Based on general ingredients)
*Served with a side of baguette slices
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Sour cream, tomato, and smoked salmon
✓ Naturally Gluten-Free (Based on general ingredients)
Served on a fresh croissant
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon, tuna, anchovies, egg, black olives, tomatoes with green salad
✓ Naturally Gluten-Free (Based on general ingredients)
Tuna, eggs, tomatoes, kalamata olives, and anchovies
✓ Naturally Gluten-Free (Based on general ingredients)
Tomatoes, mozzarella, olive oil, kalamata olives, and pesto
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Mixed greens, goat cheese, walnuts, dried cranberries, figs, topped with our balsamic vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Strawberries, mandarin oranges, mixed greens, sliced almonds, and topped with our balsamic vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Mixed greens and tomatoes
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.