Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Le Boeuf French-Italian Restaurant & Wine in Salt Lake City, UT, including restaurant and food images when available.
Browse the full menu for Le Boeuf French-Italian Restaurant & Wine, a french restaurant in Salt Lake City, UT. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Le Boeuf French-Italian Restaurant & Wine at 248 W 900 S, Salt Lake City, UT 84101 or call +18014108713. Today's posted hours: Thursday: 11:00 AM – 3:00 PM, 4:00 – 10:00 PM.
CREAMY SOUP, FRESH CLAMS, TENDER POTATOES, BACON AND BAGUETTE.
ESCARGOTS, GARLIC, HERB BUTTER, PARMESAN CHEESES BAGUETTE.
CARAMELIZED ONIONS, SLICE OF TOASTED BREAD, GRUYÈRE CHEESE.
OPEN-FACED SANDWICH COME WITH SALAD & COFFE OR TEA
CROISSANT WAFFLE, LAYERS OF SAVORY HAM AND MELTED CHEESE
CROISSANT WAFFLE, LAYERS OF SAVORY HAM AND MELTED CHEESE & EGG
CROISSANT WAFFLE, LAYERS OF SAVORY THICK BACON AND SCRAMBLED EGG
CROISSANT WAFFLE, LAYERS OF SAVORY AVOCADO, CHICKEN BREAST
CROISSANT WAFFLE, LAYERS OF SAVORY SCRAMBLED EGG & BEEF STEW
CROISSANT WAFFLE, FRENCH BUTTER, STRAWBERRY, NUTELLA
CROISSANT WAFFLE, FRENCH BUTTER, STRAWBERRY, NUTELLA
Lasagna & French Style Tomatoes Sauce topped with Gruyère & Grated Parmesan.
Spinach Ravioli & a blend of cheeses, Creamy Mornay sauce.
Caramelized Onions, slice of toasted bread, Gruyère cheese Grated Parmesan.
Escargots baked in a fragrant garlic, herb butter, Gruyère & grated Parmigiano Reggiano cheeses, baguette.
A creamy soup made with fresh clams, tender potatoes, and Bacon, baguette.
4 Pcs Baguette topped with Melted Mix 5 Cheese & Bacon.
Modern Caesar Crafted with Dijon Mustard and Anchovies, Parmigiano Reggiano, Bacon & Crouton.
Lasagna & French Style Tomatoes Sauce topped with Gruyère, Grated Parmesan.
5 Ravioli Meat in a Rich, Flavorful French Style Tomato Sauce.
Non-Classic Carbonara, Parmigiano Reggiano, Cream, Bacon & Eggs.
Classic Alfredo, French Butter, Garlic, Parmesan Cheese, Cream. Served with 2oz Sous Vide Chicken Breast.
8oz with Potatoes Purée & Roasted Asparagus
14oz with Potatoes Purée & Roasted Asparagus
8oz with Potatoes Purée & Roasted Asparagus
8oz with Potatoes Purée & Roasted Asparagus
6oz Roasted Duck with Soft Skin with Honey Lemon Demi-Glace Sauce, Potatoes Purée & Roasted Asparagus
12oz with Potatoes Purée & Roasted Asparagus
12oz with Potatoes Purée & Roasted Asparagus
Non-Classic Carbonara, Parmigiano Reggiano, Cream, Bacon & Eggs.
5 Pcs Ravioli filled with Lobster meat, served with a light lobster Bisque sauce, topped with Gruyere Cheese.
5 Pcs Ravioli filled with Portabella mushroom, served with a Black Truffle sauce, topped with Truffle Sliced.
Classic Alfredo, French Butter, Garlic, Parmesan Cheese, Cream. Served with 2oz Sous Vide Chicken Breast.
A Rich and Flavorful French Tenderized Beef Stew slow-cooked with Red wine, Carrot, Onions, Celery and herbs, Baguettes.
A Rich and Flavorful French Lamb Stew slow-cooked with Red wine. Served with Potatoes puree a sauce simmered from the stew water until reduced to about one-tenth.
French Butter, Croissant Waffle, Strawberry, Nutella
French Butter, Croissant Waffle, Banana, Nutella, Almond.
Sous Vide Rib Eye Steaks 2:30 hrs with herbs & aromatic, Crust with High Temp Serve with Choice of Sauce (Café d...
Sous Vide 1 inches thick cut 2:30 hrs with herbs & aromatic, Crust with High Temp Serve with Choice of Sauce (Café d...
Sous Vide 2 inches thick cut 2:45 hrs with herbs & aromatic, Crust with High Temp Serve with Choice of Sauce (Café d...
Sous Vide Tête & Queue Tenderloin Steaks 3:00 hrs with herbs & aromatic, Crust with High Temp Serve with Choice...
Sous Vide Tête & Queue Tenderloin Steaks 3:00 hrs with herbs & aromatic, Crust with High Temp Serve with Choice...
Sous Vide Centre Tenderloin Steaks 3:00 hrs with herbs & aromatic, Crust with High Temp Serve with Choice of Sauc...
Sous Vide Duck Breast Steaks 2:30 hrs with herbs & aromatic, Roasted & Glace on Skin & Torch it with High Te...
6 Meatballs in a Rich, Flavorful French Style Tomato Sauce.
Lasagna & French Style Tomatoes Sauce topped with Four Cheeses & Grated Parmesan.
Spinach Ravioli & a blend of cheeses,Creamy Mornay sauce.
Caramelized Onions, slice of toasted bread, Gruyère cheese.
Escargots baked in a fragrant garlic, herb butter, grated Parmigiano Reggiano cheeses, baguette.
A creamy soup made with fresh clams, tender potatoes, and Bacon, baguette.
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