Great Falls
Elegant restaurant serving classic French dishes in a farmhouse setting & on a garden patio.
“Elegant restaurant serving classic French dishes in a farmhouse setting & on a garden patio.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of L'Auberge Chez Francois in Great Falls, VA, including restaurant and food images when available.
Browse the full menu for L'Auberge Chez Francois, a french restaurant in Great Falls, VA. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit L'Auberge Chez Francois at 332 Springvale Rd, Great Falls, VA 22066 or call (703) 759-3800. Today's posted hours: Thursday: 11:30 AM – 1:30 PM, 4:30 – 9:00 PM.
Rainbow Trout Filet, Jumbo Lump Crabmeat, Mushrooms, Toasted Almonds
Mediterranean Sea Bass, Norwegian Salmon, Carolina Shrimp, Maine Lobster, Maine Diver Scallops, Jumbo Lump Crabmeat, White Lobster Sauce
Dover Sole, Lobster Sauce, Mushrooms, Tomato Concasse
Medley of Fresh Fish and Shellfish, Saffron Broth
Wild Mushrooms, Breaded in Burgundy Wine, Pearl Onions, Spaetzels
Maine Lobster, Jumbo Lump Crabmeat, Citrus, Sauternes Sauce
Maple Leaf Farms Duck Breast, Wild Rice, Grand Marnier Sauce
Marcho Farms Veal Scallopini, Virginia Ham, Jumbo Lump Crabmeat, Wild Mushrooms, Creamy Sauce, Spaetzels
Black Pepper-Crusted Creekstone Farms New York Strip Steak, Shallots, Dijon Mustard, Truffle Sauce
Creekstone Farms Twin Natural Beef Tenderloins, Haricot Verts, Roasted Herb Potatoes, Béarnaise Sauce Add Rougie Foie Gras* $18.00
Medallions of Creekstone Farms Beef, Veal & Lamb Chop, Roasted Half Maine Lobster Tail
Rack of Lamb, Herbs de Provence, Garden Vegetable Medley, Thyme Sauce
Alsatian Feast - Sauerkraut, Sausages, Pork, Duck Confit, Rougie Foie Gras
(for two) Roasted Creekstone Farms Natural Beef Tenderloin, Garden Vegetables, Béarnaise, Truffle Sauce
Selection from our Dessert Menu
Grand Marnier, Chocolate, Raspberry Please order with your meal
Bavarian Cream, Chocolate Cake Brandy Cherries, Vanilla Kirschard Sauce
Our traditional Alsatian Plum Tart with Cinnamon Ice Cream
Our Housemade Cheesecake with Raspberry Coulis
Tahitian Vanilla Crème Brûlée
Dark Valrhona Chocolate Tart with Vanilla Ice Cream
A Selection of Cheeses
Barboursville Moscato "Philéo"
(Vanilla Vodka, Kahlua, Espresso, Chocolate Straws)
Caramelized Apples, Cinnamon & Calvados
Warm Asparagus on Virginia Country Ham, Cheese Medley
Golden Curry Herb Butter
Vinaigrette Maison, Capers, Chives
Chilled Shrimp, Crabmeat, Lobster, Scallop, Salmon, Garden Herb Remoulade Sauce
Duxelle of Wild Mushrooms, Tomato Concasse, Bordelaise Sauce
Norwegian Salmon, Dill House Cured, Tartare, Smoked Salmon, Caviar, Capers
Wild Mushrooms, Sherry Wine
Garlic-Herb Butter
Organic Mesclun Salad, Garden Crudités, Vinaigrette Maison
Roquefort Cheese Salad
Baby Spinach, Goat Cheese, Sesame Seeds, Vinaigrette
Tomatoes Juice
Cassis d'Anisette au Cassis - Brandy Cocktail 15€ extra
Foie de Volaille
Légumes Fraîches
1/2 Homard 15€ extra - Half Grapefruit au Cocktail de Saison
Demi Bourgogne aux Herbes Fraîches 15€
Scallops sautéed with Garlic, Shallots, Brown Butter
English Sole with Grilled Almonds
Giant Burgundy Snails in Butter
Frog Legs with Garlic, Shallots, Brown Butter
Lobster Tail with Special Brown Butter
Puff Pastry Shell with Medallions, Lobster, Mushrooms, etc.
Skate Fish with Capers, Brown Butter
Scallops in the Shell, Mushrooms, White Wine Sauce
Broiled Fresh Maine Lobster, Brown Butter
Medallions of Veal, Mushrooms
Chicken in Red Wine Sauce
Calf's Brain with Capers, Brown Butter
Beef Tongue with Madeira Sauce
Veal Kidney, Mushrooms, Shallots
Veal Chop, Onions, Mushrooms
Long Island Duckling in Orange Sauce
Lamb Chops with Watercress Sauce
Calf's Liver, Parsley Butter
Ribeye Steak, Shallots, Mushrooms
Raw Sirloin Steak, Shallots, Mustard
Roasted Prime Rib of Beef with Natural Juices
La Salade à l'Huile ou Philadelphie
Beurre - Café au Lait - Milk 15€ extra
Babeurre Française - Pommes au Raisins au Vin au Saison
Le Gâteau aux Amandes
La Coupe aux Marrons 3.05
L'Ananas au Kirsch 3.05
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