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LATHA Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (7 matches)
Dishes containing no gluten or wheat ingredients.
AZ CHEF'S WEEK
Curated by Executive Chef, Digby Stridiron
FONIO & ROASTED CORN PALMISTA
cashew | date jam | citrus supreme | roasted avocado VG
✓ Naturally Gluten-Free (Based on general ingredients)
ADOBO RUBBED FLANK STEAK
cassava cous cous | charred brussel sprouts | tamarind barbacoa jus | cilantro chutney
✓ Naturally Gluten-Free (Based on general ingredients)
Starters
NYOTA select one
CARMELIZED HONEY & APPLE PALMISTA SALADMarked
radish | date jam | toasted cashews VG, V, GF Schloss Saarstein Riesling 2022 | Germany
✓ Explicitly marked Gluten-Free
Mains
NJIA KUU select one
DAYBOAT MOQUECAMarked
rice grits | roasted coconut chutney | chimichurri VG, V, GF select vegetable, shrimp, salmon, or seabass +15 Granbazan Albarino 2023 | Spain
✓ Explicitly marked Gluten-Free
ROASTED DAYBOAT FISH*Marked
+15 crispy charmoula yuca | roasted vegetable pistou sauce GF House of Brown Chardonnay 2022 | California
✓ Explicitly marked Gluten-Free
ADOBO RUBBED PORK CHOPMarked
boniato puree | nori | apple mojo GF Excelsior Syrah 2022 | South Africa
✓ Explicitly marked Gluten-Free
Desserts
NYOTA select one
SOUTHERN POUNDCAKE
carmelized passion fruit | warm mango & coconut dulce milk | white chocolate Viarae Prosecco 2023 | Italy
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.