Cathedral City
Authentic Mexican Food, Simply the best!
“Modest Mexican grill & seafood house with outdoor seating, plus a kids' menu & full bar.”
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of La Tablita in Cathedral City, CA, including restaurant and food images when available.
Browse the full menu for La Tablita, a mexican restaurant in Cathedral City, CA. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit La Tablita at 68369 E Palm Canyon Dr, Cathedral City, CA 92234 or call (760) 321-5935. Today's posted hours: Tuesday: 12:00 – 9:30 PM.
Fresh home made corn tortilla chips layered with your choice of beef or chunks of tender marinated chicken, beans, cheese, tomatoes,sliced jalapenos, and topped with our sour cream and guacamole.
Extra large flour tortilla stuffed with chicken and cheese. Topped with sour cream and served with guacamole.
Premium Oaxaca cheese with Mexican sausage, served fondue style, also served with corn or flour tortillas.
Diced onions, tomatoes and cilantro are added to haas avocados. Lightly seasoned with jalapeno peppers.
A delicious Mexican-style bouillabaise consisting of fish fillet. shrimp, abolnee, octopus, clams and crab legs, Muy Rico!
Large chunks of tender fish fillet cooked to perfection in a red fish based broth and serving piping hot.
A Mexico City favorite. A spicy hot soup made with Shredded chicken cooked with carrot, zucchini and slivers of chipotle chile topped with diced avocados
The traditional Mexican answer to a hangover: Our home made Piping hot tripe soup in a red broth. Served everyday.
A rich shredded chicken soup with diced green onions, tomatoes, mld pasilla chiles and avocado. Garnised with cheese and thin corn tortilla strips.
Home recipe beef cooked with carrots and zucchini.
Tender strips of sirloin, washed with spicy lemon dressing, set over lettuce, cucumbers and onions
Beef or chicken on flat, crisp tortilla, with refried beans lettuce, cheese, and topped with guacamole and sour cream
Our famous house special. Tender shredded lamb, served with our own tomatillo quajillo sauce.
Another hit in the desert. Tender beef cooked in it's own juices served broth style, with beans, bacon and onions.
Traditional enchiladas made with corn tortillas washed in guajillo salsa, fried then filled with chicken, topped with home potatoes and finished with cheese, lettuce and tomato.
Thin cut beef steak, breaded, and cooked to perfection. Served with rice &beans.
Tender skirted steak, tenderly marinated with our original recipe of spices, then slowly cooked to perfection. Served with rice and beans.
The best in the desert. Fresh corn tortillas, filled with your choice,of shredded beef or chicken, topped with our original tomatillo sauce and freshly grated cheese which is slowly melted, and topped with lettuce and tomato.
2 eggs over medium over home made tortilla covered with our homemade sauce. Served with rice & beans.
Served with rice & beans. Choice of tortillas The following are served with rice and beans.
This is the La Tablita favorite includes Carne Asada, Grilled Chicken, Carnitas ala Michoacana, Flautas, and premium Oaxaca Cheese melted with Chorizo. Served with Guacamole, rice, beans and your choice of flour or corn tortillas. Serves two persons.
Tender strips of beef or chicken sauteed with onions and mild californian chiles.
Butterflied steak charbroiled to perfection with our own special came aside seasoning
Tender chicken breast top with homemade creamy sauce. Served with rice & beans.
Chunks of lean pork marinated in traditional seasonings, and then coated with our home-made caramelized glaze and slowly cooked to a crispy golden brown exterior.
With onions and mild Californian chiles.
Chunks of extra lean, tender pork slowly simmered in a green tomatillo based sauce.
Chunks of beef in house red sauce.
Two large California chiles stuffed with cheese or shrimp and cooked in a fluffy egg batter: Smothered in our original ranchero sauce.
Containes large shrimp, octopus and Malone.
A nest of fish ceviche, with fresh octopus.
large shrimp is used in this all-time favorite.
Served on 1/2 Shell
Grilled fish, cold tiger shrimp, breaded shrimp, fish ceviche, cocktail sauce. Served with rice.
Tiger Shrimp stuffed with chile chipotle wrapped in bacon, topped with queso oaxaca.
Fresh oysters, with grilled shrimp, fish fillet and "abalone a la doable", garnished with green onions and served hot. Accompanied with salad, rice and tortillas, Feeds two people.
Tender jumbo shrimp sauteed with garlic and butter, Served with rice and beans,
Delicous ceviche (flakes of white fish cooked in lemon juice and served over a crispy fried tortilla garnished with avocado slices.
Served with rice and salad.
Tender jumbo shrimp sauteed with cilantro, onions, jalapenos and tomatoes.Served and beans.
Fresh tiger shrimp sauteed in spicy diablo sauce.
Fresh filet of halibut, grilled and creamy bell pepper sauce,
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Fresh Mexican bolillo filled with lettuce, tomato, cheese and your choice of meat, then topped with our famous salsa ahogada.
Pozole - Available on weekends.
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