Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of Ladder 1 Grill in Barre, VT, including restaurant and food images when available.
Browse the full menu for Ladder 1 Grill, a american restaurant in Barre, VT. This page brings together menu prices, photos, ratings, reviews, and ordering links in one place.
Visit Ladder 1 Grill at 8 S Main St, Barre, VT 05641 or call (802) 883-2000.
Placido Pinot Grigio or Rex Goliath Cabernet
Diced tomatoes, minced garlic, fresh basil, extra virgin olive oil, French batard, with a balsamic drizzle.
Thinly sliced, pan-seared chicken breasts in a tangy, rich sauce made with butter, lemon juice, white wine and capers. Served w/garlic bread
Pesto and grilled shrimp swimming in house-made alfredo, served over penne pasta. Served w/garlic bread
Sweet sausage, onions, garlic and penne pasta with slow cooked marinara sauce, baked with mozzarella and provolone cheese. Served w/garlic bread
Grilled chicken and Spinach, baked with a light alfredo sauce & melted cheese. Served w/garlic bread
Ham, prosciutto, salami, provolone, green peppers, red onion, garlic mayo. Served with beer battered fries
House made marinara, 3 homemade Meatballs Served w/garlic bread
Mozzarella, fresh tomatoes, fresh basil and our house made pizza sauce.
with fresh berries
GROUND FRESH DAILY All burgers come with beer battered french fries & pickle Onion Rings instead add $1.95/Sweet Potato Fries add $2.95
American Cheese, Lettuce, Tomato, Onion John Ford, Barre City FD 1949-1957, Barre Town FD 1957-1995
Smoked Bacon, Gorgonzola Cheese, Lettuce, Tomato, Onion Police Chief Brad Vail, Barre City (& Wife, Bobbijo Vail, who is always bringing gifts to our firehouse.)
Taco spices, cheddar cheese, lettuce, tomato, & red onion. Served in a Flour tortilla shell, grilled and served with homemade chipotle ranch Bob Simon, Montpelier & East Montpelier FD since 1953
BBQ Sauce, caramelized onions, bacon, gouda cheese & pickles
Ground Turkey, cheddar cheese, lettuce, tomato, onion, mayo Chief Jeffrey Morin, Wells River FD
Lettuce, cucumbers, tomatoes, red onion
Tortilla Chips, taco beef, lettuce, tomato, cheddar, black olives, sour cream, salsa
with Cheddar, lettuce, tomato, onion, GF Potato Chips
with blue cheese & bacon, GF Potato Chips
with cheddar cheese, lettuce, tomato, GF Potato Chips
lettuce, tomato, onion, GF Potato Chips
with slice of tomato, tuna and melted cheese, GF Chips
Traditional with GF Potato Chips
over gluten free rotini or mashed potato
with bacon and ham over gluten free rotini
over gluten free rotini pasta
Available. Please see regular pizza insert for variety. Only 12" available. Available for lunch also.
Flour tortilla, with red onions, tomatoes, and cheese blend served with salsa and sour cream
Flour tortilla with red onion, tomatoes, cheese, served with horseradish sauce
Burger w/taco spices, cheddar cheese, diced tomatoes, lettuce, diced onion on a grilled flour tortilla shell served with our own chipolte dressing and French Fries
with tortilla chips, lettuce, tomatoes, onion, cheddar cheese, sour cream, and salsa –Guacamole add 75 cents
w/black beans, diced tomatoes, diced onion, green peppers served with refried beans, salsa and sour cream *California Style (melted cheese on top) add $1.00
Black beans, diced tomatoes, diced onions, guacamole, cheese blend served with ranch dressing and salsa *California Style (melted cheese on top) add $1.00
Tortilla Chips, cheese, black olives, scallions and salsa
Tortilla Chips, Chili or Grilled Chicken, Cheddar Cheese, black olives, scallions, salsa and sour cream
Flour shell with grilled chicken, cheese blend, onions, green peppers smothered in a fresh tomato basil cream sauce.
Grilled chicken, sauteed baby spinach, green peppers, southwestern spiced alfredo, fresh cilantro, served over locally made fettucine by Campo Di Vino and served with garlic bread.
(Named after Valerie's nephew...his favorite meal!) 3 Tacos, beef or chicken with lettuce, tomato, onion and cheese Sour Cream add .75, Guacamole add .75
Served with house-made potato chips and a pickle
Albert Galfetti, Chief 1965-1990 Barre City FD Ham, salami, provolone, green peppers, onion, lettuce, tomato, garlic mayo
Bacon, lettuce, tomato, toasted unless specified
Ray Davison, Vergennes Fire Instructor for 50+ years White albacore tuna, lettuce, tomato, red onion, cheddar cheese
Danny Ruggles Montpelier FD/EMT Traditional sandwich, cheese of your choice, lettuce, tomato, onion
Lettuce, tomato, red onion, carrots, cucumber, mayo
Jack Ryan, Engine 156 FDNY Brooklyn 40+ Years Buffalo chicken, blue cheese, mayo, lettuce, tomato, bacon bits
Jeff Morin, 1974 to present, Wells River FD Chicken, Caesar dressing, lettuce and parmesan cheese
All subs are cooked in our wood-fired brick oven, and served with beer battered french fries.
Homemade meatballs, marinara, and mozzarella
Prosciutto, fresh mozzarella, fresh tomatoes, pesto mayonnaise, fresh Basil (Can be made without prosciutto)
Grilled seasoned roast beef with a side of Au Jus.
Ham, prosciutto, salami, provolone, green peppers, onions, garlic mayo
Sauteed mushroom and onions, melted provolone and Dijon mustard
Shaved roast beef, peppers, onions, and American cheese
Homemade meatloaf, served with mashed potato or fries and gravy
Burger, mashed potato, corn, melted cheese. Served with Bread and a side salad.
Homemade beef stew served with side salad and bread
Fried haddock fillets with beer battered French fries and coleslaw Fred was a good catholic. $1.00 off on Fridays, Dine-In Only
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