Mediterraneangreek restaurant
Krasi
Boston
Cool destination supplying contemporary Greek specialties & wines in industrial-chic surroundings.
“Cool destination supplying contemporary Greek specialties & wines in industrial-chic surroundings.”
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Krasi Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (6 matches)
Dishes containing no gluten or wheat ingredients.
DIPS
TZATZIKI
Greek yogurt, cucumber, dill, garlic, baked pita chips, made tableside
✓ Naturally Gluten-Free (Based on general ingredients)
GARDEN
HOR TA
amaranth, kale, petimezi, grilled manouri
✓ Naturally Gluten-Free (Based on general ingredients)
SPARANGI
grilled asparagus, taramosalata, trout roe, paksimadi powder
✓ Naturally Gluten-Free (Based on general ingredients)
MELITZANES TIGANITES
crispy epiplasen, seret potato skordalia, pumpkin seed oil
✓ Naturally Gluten-Free (Based on general ingredients)
SEAFOOD
GARIDES
grilled shrimp, Santorini fava, caper butter, fava bean salad
✓ Naturally Gluten-Free (Based on general ingredients)
MEAT
KAPAMA
braised chicken, cinnamon, olives, feta, hilopites, crispy chicken skins
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.