Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
✓ Naturally Gluten-Free (Based on general ingredients)
salad, rice, Dan muji, tonkatsu, and miso soup
✓ Naturally Gluten-Free (Based on general ingredients)
salad, rice, Dan muji, fish katsu, & miso soup
✓ Naturally Gluten-Free (Based on general ingredients)
seafood mix, onion, squash, sesame, egg and miso soup
✓ Naturally Gluten-Free (Based on general ingredients)
with miso soup
✓ Naturally Gluten-Free (Based on general ingredients)
gizzard stir fried with garlic, jalapeno, sun-dried big red pepper
✓ Naturally Gluten-Free (Based on general ingredients)
8 pcs baked fresh-water eel, steamed rice, eel sauce, and sesame
✓ Naturally Gluten-Free (Based on general ingredients)
seafood, vegetable, shrimp, green mussel, mushroom, clam, etc. Spicy
✓ Naturally Gluten-Free (Based on general ingredients)
onion, green onion, beef, egg, and rice
✓ Naturally Gluten-Free (Based on general ingredients)
sesame oil, beef, kimchi, squash, egg and miso soup
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken & Veg, 3 pcs
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.