Asianrestaurant
KENICHI PACIFIC SUSHI*STEAK*SEAFOOD FUSION
Kailua-Kona
“Understated strip-mall restaurant serving sushi & creative Asian-fusion cuisine.”
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KENICHI PACIFIC SUSHI*STEAK*SEAFOOD FUSION Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (20 matches)
Dishes containing no gluten or wheat ingredients.
STEAK ACCOMPANIMENTS
Kauai Shrimp (3)
✓ Naturally Gluten-Free (Based on general ingredients)
Lobster Tail
✓ Naturally Gluten-Free (Based on general ingredients)
SIZZLING PLATES
All Sizzling Plates Are Served with a Cup of Rice
12 oz Prime Ribeye Steak
Yasa Vegetables | Truffleyaki Sauce
✓ Naturally Gluten-Free (Based on general ingredients)
SIDES
Potato Puree
Regular | Truffle
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Broccolini
Five Spice Caper Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Steak Sauces
Truffleyaki Glaze
✓ Naturally Gluten-Free (Based on general ingredients)
ENTREES
Almond Crusted Duck Leg Confit
Sweet Potato Puree | Ginger Tamarind Glaze | Orange Zest | Ginger Almond Puree | Jordan Almonds | Spiced Jus
✓ Naturally Gluten-Free (Based on general ingredients)
Pan Seared Citrus Chicken
Coconut Forbidden Rice | Wok Charred Vegetables | Citrus Beurre
✓ Naturally Gluten-Free (Based on general ingredients)
COOL TASTINGS
Sunomono Cucumber Salad
Wakame Seaweed | Shredded Carrot | Toasted Sesame Seeds | Soy Vinaigrette With Shrimp or Octopus +4
✓ Naturally Gluten-Free (Based on general ingredients)
HOT TASTINGS
Karage Chicken
Spring Onion | Miso Aioli
✓ Naturally Gluten-Free (Based on general ingredients)
GREENS
Crispy Fried Squid Salad
Farm Fresh Greens | Radicchio | Baby Arugula | Endive | Togarashi | Ginger Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Honeycrisp Apple & Bok Choy Salad
Dried Grapes | Shaved Carrot | Red Onion Roasted Macadamia Nuts | Ginger Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
Raw & Local Salad
Farm Fresh Greens | Locally Grown Vegetables | Masago Arare | Miso Vinaigrette
✓ Naturally Gluten-Free (Based on general ingredients)
SIGNATURE NIGIRI
Aburi Salmon Harasu Nigiri
Salmon Belly | Unagi Reduction | Lemon Zest | Garlic Chips | Torched
✓ Naturally Gluten-Free (Based on general ingredients)
SASHIMI DINNERS
Poke Chirashi
An Array of Diced & Sliced Fish | Sushi Rice | Kona Avocado | Salmon Roe | Sesame Ponzu | Araré | Cucumber
✓ Naturally Gluten-Free (Based on general ingredients)
Sashimi Dinner
Yellowtail | Kanpachi | Salmon | Tuna
✓ Naturally Gluten-Free (Based on general ingredients)
DESSERTS
Haupia Panna Cotta
Passion Fruit | Pineapple Crisp | Seasonal Berries
✓ Naturally Gluten-Free (Based on general ingredients)
KEIKI MENU
Karage Chicken
Edamame Succotash | Steamed Rice
✓ Naturally Gluten-Free (Based on general ingredients)
Grilled Filet Migon 4oz.
Edamame Succotash | Potato Puree
✓ Naturally Gluten-Free (Based on general ingredients)
BUBBLES
Billecart-Salmon Brut Reserve 375ml
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.