Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Reg $14.99 No Substitutions | Add Protein +$3 | Add Toppings +$1 Each
Spicy Ahi, Sweet Onion, Scallion, Pickled Fresno, Spicy Aioli, House Shoyu, Edamame, Spicy Crab Salad, Roasted Corn, Jalapeño Crunchies, Umami Crunch
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Salmon, Scallion, Mango, Pickled Fresno, Spicy Aioli, Roasted Corn, Jalapeño Crunchies, Chili Threads
✓ Naturally Gluten-Free (Based on general ingredients)
Spicy Salmon, Scallion, House Shoyu, Torched Crab Salad, Turmeric Daikon, Edamame, Pickled Ginger, Chili Threads
✓ Naturally Gluten-Free (Based on general ingredients)
Hawaiian Ahi, Hijiki Seaweed, House Shoyu, Seaweed Salad, Pickled Ginger, Chili Threads
✓ Naturally Gluten-Free (Based on general ingredients)
Togarashi Honey Chicken Karaage, Scallion, Pickled Fresno, Edamame, Pickled Cucumbers, Umami Crunch
✓ Naturally Gluten-Free (Based on general ingredients)
Fried Tofu, Cucumber, Scallion, Garlic Onion Sauce, Turmeric Daikon, Furikake, Avocado, Cilantro, Umami Crunch
✓ Naturally Gluten-Free (Based on general ingredients)
Torched Hamachi Salmon, Scallion, Spicy Aioli, Edamame, Roasted Corn, Pickled Ginger, Chili Threads
✓ Naturally Gluten-Free (Based on general ingredients)
Regular (2 proteins) Large (3 proteins). One portion of each of our 35 toppings is included in the price of your bowl - additional portions +$1 each.
Sushi Rice, Brown Rice, Organic Greens, Sesame Noodles
✓ Naturally Gluten-Free (Based on general ingredients)
Raw Ahi, Salmon, Spicy Ahi, Hawaiian Ahi, Shoyu Salmon, Creamy Scallops, Cooked Seared Ahi, Shrimp, Kalua Pork, Garlic Shrimp, Organic Tofu
✓ Naturally Gluten-Free (Based on general ingredients)
House Shoyu, Gluten-Free Shoyu, Yuzu Kosho, Wasabi Aioli, Miso Aioli, Gochujang, Citrus Ponzu, Spicy Aioli, Eel Sauce, Onion Garlic, Roasted Sesame, Volcano
✓ Explicitly marked Gluten-Free
Hijiki (Seaweed), Avocado, Seaweed Salad, Cucumber, Pickled Fresno Peppers, Mango, Scallion
✓ Naturally Gluten-Free (Based on general ingredients)
HANDCRAFTED WITH GLUTEN FREE GRANOLA + ADD PLANT BASED PROTEIN $2
Toppings: GF Granola, Banana, Coconut Chips, Honey. Base: Coconut Milk, Acai, Banana, Strawberry, Coconut Butter, Blueberry.
✓ Explicitly marked Gluten-Free
Toppings: GF Granola, Banana, Strawberry, Honey. Base: Almond Milk, Acai, Banana, Strawberry, Blueberry.
✓ Explicitly marked Gluten-Free
Toppings: GF Granola, Pineapple, Coconut Chips, Honey. Base: Almond Milk, Banana, Pineapple, Blue Spirulina, Coconut Butter.
✓ Explicitly marked Gluten-Free
Toppings: GF Granola, Pineapple, Strawberry, Coconut Chips, Honey. Base: Almond Milk, Pitaya (Dragon Fruit), Coconut, Banana, Pineapple.
✓ Explicitly marked Gluten-Free
Prices and menu items are subject to change. Contact the restaurant for current information.