Restaurantindonesian restaurant
Jiwa's warung
Kabupaten Gianyar, Indonesia
Saturday: 7:00 AM – 10:00 PM
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Jiwa's warung Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (28 matches)
Dishes containing no gluten or wheat ingredients.
SMOOTHIES
Banana Smoothies
Banana, Yogurt, Milk
✓ Naturally Gluten-Free (Based on general ingredients)
Mango Smoothies
Mango, Yogurt, Milk
✓ Naturally Gluten-Free (Based on general ingredients)
Strawberry Smoothies
Strawberry, Yogurt, Milk
✓ Naturally Gluten-Free (Based on general ingredients)
BALINESE SELECTION
SOTO AYAM
Indonesian chicken soup with shredded chicken, cabbage, rice noodles, tomato, and boiled egg. Served with steamed rice and crackers
✓ Naturally Gluten-Free (Based on general ingredients)
SAYUR LODEH (VEG CURRY)
Healthy Indonesian vegetable curry made with Javanese spices, tempe, and mixed vegetables. Served with steamed rice.
✓ Naturally Gluten-Free (Based on general ingredients)
MORINGA SOUP
Balinese-style soup made with moringa leaves (daun kelor), simmered in a fragrant coconut-based broth with aromatic herbs, tempeh, and vegetables. Served with rice
✓ Naturally Gluten-Free (Based on general ingredients)
MIE GORENG
Indonesian-style fried noodles with vegetables and egg, served with chicken satay, pickled vegetables (acar), sweet soy chili sauce, and crackers.
✓ Naturally Gluten-Free (Based on general ingredients)
NASI GORENG
Indonesian-style fried rice with vegetables and egg, served with chicken satay, pickled vegetables (acar), sweet soy chili sauce, and crackers.
✓ Naturally Gluten-Free (Based on general ingredients)
NASI BAKAR TUNA
Grilled rice infused with aromatic herbs and Balinese spices, filled with tuna, and served with vegetable urab, sambal matah
✓ Naturally Gluten-Free (Based on general ingredients)
PEPES TUNA
A traditional Balinese dish of tuna marinated in local spices, wrapped in banana leaves, and grilled to perfection. Served with steamed rice.
✓ Naturally Gluten-Free (Based on general ingredients)
TUNA STEAK SAMBAL MATAH
Pan-seared tuna served with steamed rice, Balinese-style vegetable urab, and fresh sambal matah.
✓ Naturally Gluten-Free (Based on general ingredients)
JIWA'S MENU
BIG BREAKFAST BOWL
3 egg scramble, saute mushroom, avocado, cherry tomato, mix salad, toasted sourdough. (Add : (Bacon, Ham)
✓ Naturally Gluten-Free (Based on general ingredients)
CROISSANT HOLLANDISE SESAME
Two egg poach egg, romain, bacon, avocado, bacon sesame hollandaise sauce
✓ Naturally Gluten-Free (Based on general ingredients)
SALMON BAGEL
smoke salmon, cream cheese, cucumber, caramelized onion, rocket house dressing, dill and crispy capers
✓ Naturally Gluten-Free (Based on general ingredients)
BREAKFAST BURITTO
Grill bacon, scramble egg, avocado, sweet potato, feta cheese, lettuce, mozzarella, wild rocket, mango pineapple salsa and balsamic glaz
✓ Naturally Gluten-Free (Based on general ingredients)
EGG BENEDICT JACKFRUIT
English muffin with poach egg, avocado, bbq jackfruit, pumpkin puree with sriracha hollandaise sauce
✓ Naturally Gluten-Free (Based on general ingredients)
SOURDOUGH FLORENTINE
Sourdough, avocado slice, sautéed asparagus, grill bacon, ham beetroot hollandaise sauce and balsamic glaze
✓ Naturally Gluten-Free (Based on general ingredients)
GREEK BREAKFAST PLATE
Sourdough with garlic butter, tatziki, pan seared tomato cherry, poach egg 3, fresh herb
✓ Naturally Gluten-Free (Based on general ingredients)
TUNA SESAME BREKKY
3 egg scramble, avocado, tuna with sesame sauce, salad croissant
✓ Naturally Gluten-Free (Based on general ingredients)
SOMETHING FRESH
HONEY YOGURT BOWL
Mix of fresh fruits topped with yogurt, granola and berry sauce
✓ Naturally Gluten-Free (Based on general ingredients)
MIXED SLICE FRUIT
A refreshing of sliced fresh fruits - watermelon, papaya, pineapple, and banana.
✓ Naturally Gluten-Free (Based on general ingredients)
JIWA'S SIGNATURE
Passion Fruit Mojito
White Rum, Passion Fruit, Lime, Mint Leaves, Sugar and top with Soda Water
✓ Naturally Gluten-Free (Based on general ingredients)
Passion Fruit Margarita
Tequila, Triple Sec, Lime, Passion Fruit
✓ Naturally Gluten-Free (Based on general ingredients)
JIWA'S BEVERAGE MENU
Jiwa's Arak
Arak, Passion Fruit Syrup, Honey & Lime
✓ Naturally Gluten-Free (Based on general ingredients)
MOCKTAILS
Passion Sprite
Passion Fruit, Orange top with Tonic
✓ Naturally Gluten-Free (Based on general ingredients)
FRESH JUICE
Fresh Selection of Fruit
Watermelon / Pineapple / Orange / Papaya / Banana / Manggo
✓ Naturally Gluten-Free (Based on general ingredients)
SALAD & SOUP
CHICKEN AVOCADO
Grilled Cajun-spiced chicken served on a bed of romaine lettuce with avocado and cherry tomatoes, finished with honey mustard dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
CAESAR SALAD
Grilled chicken on baby romaine lettuce, topped with boiled egg, crispy bacon, parmesan, crunchy croutons and Caesar dressing with anchovy
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.