Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Two Poached Eggs Atop Maryland Blue Crab Cakes, Accompanied By Hollandaise Sauce, Fresh Avocado, Our Signature English Muffin, and Seasoned Hash Browns.
✓ Naturally Gluten-Free (Based on general ingredients)
A house Favorite! Two Eggs Triangle Hash Browns, Canadian Bacon, Avocado, Mixed greens, Chilled Oven Roasted Tomatoes, Balsamic Drizzle and Basil Pesto.
✓ Naturally Gluten-Free (Based on general ingredients)
A Bowl of Macadamia Nut Granola, Topped With Fresh Strawberries, Low Fat Yogurt, Coconut Shavings and Dried Fruit.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.