🥗
Izakaya Ko Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (28 matches)
Dishes containing no gluten or wheat ingredients.
MAIN PLATES
CRAB FRIED RICE
wok-fried rice with blue crab
✓ Naturally Gluten-Free (Based on general ingredients)
GYUDON
sliced beef and onion over steamed rice
✓ Naturally Gluten-Free (Based on general ingredients)
YAKITORI
All skewers are grilled over binchotan charcoal and dipped in our aged tare.
Tsukune | chicken meatball
✓ Naturally Gluten-Free (Based on general ingredients)
KUSHIYAKI
Steak | chimichurri
✓ Naturally Gluten-Free (Based on general ingredients)
ROLLS
8pc | substitute soy paper +2
California
krab salad, avocado, cucumber
✓ Naturally Gluten-Free (Based on general ingredients)
Japanime
california roll, bluefin tuna, salmon, yellowtail, spicy aioli
✓ Naturally Gluten-Free (Based on general ingredients)
Angel
salmon, cucumber, avocado, seared hokkaido scallop, wasabi aioli, tobiko
✓ Naturally Gluten-Free (Based on general ingredients)
Izakaya
krab salad, avocado topped with blazin shrimp, eel sauce, furikake, itokiri
✓ Naturally Gluten-Free (Based on general ingredients)
The Vegan
cucumber, avocado, grilled asparagus
✓ Naturally Gluten-Free (Based on general ingredients)
HOT PLATES
Edamame | salted or spicy garlic (GF)Marked
✓ Explicitly marked Gluten-Free
Chicken Karaage (GF)Marked
Japanese style fried chicken, yuzu aioli
✓ Explicitly marked Gluten-Free
Crab Fried Rice
blue crab, garlic confit, green onion
✓ Naturally Gluten-Free (Based on general ingredients)
Gyu-don | Japanese beef rice bowl
thinly sliced ribeye, onion, simmered with dashi soy broth, green onion, pickle ginger
✓ Naturally Gluten-Free (Based on general ingredients)
MORIAWASE
8pc
Nigiri
Chef's selection of premium fish with toppings and brushed nikiri soy
✓ Naturally Gluten-Free (Based on general ingredients)
Sashimi
Chef's selection of premium fish with toppings and brushed nikiri soy
✓ Naturally Gluten-Free (Based on general ingredients)
SUSHI NIGIRI
1pc
Ikura | marinated salmon roe
✓ Naturally Gluten-Free (Based on general ingredients)
Sake | salmon
✓ Naturally Gluten-Free (Based on general ingredients)
Tobiko | flying fish egg
✓ Naturally Gluten-Free (Based on general ingredients)
MINI DONBURI
Chirashi
6 pieces sashimi over sushi rice
✓ Naturally Gluten-Free (Based on general ingredients)
Salmon Ikura don
sushi rice, green onion, furikake
✓ Naturally Gluten-Free (Based on general ingredients)
Unagi don
grilled freshwater eel, cucumber, eel sauce, sesame seed
✓ Naturally Gluten-Free (Based on general ingredients)
COLD PLATES
Toro Tartare Dip (GF)Marked
serrano, shallot, chives, crispy rice chips
✓ Explicitly marked Gluten-Free
Salmon Ko (GF)Marked
seared salmon, shiso Crème Fraiche
✓ Explicitly marked Gluten-Free
DESSERT
Mochi | mango or strawberry (GF)Marked
✓ Explicitly marked Gluten-Free
SIDES
seaweed salad
✓ Naturally Gluten-Free (Based on general ingredients)
steamed rice
✓ Naturally Gluten-Free (Based on general ingredients)
ginger salad
✓ Naturally Gluten-Free (Based on general ingredients)
krab salad
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.