Indianamerican restaurant
Indian Pueblo Kitchen
Los Candelarias, Albuquerque
“Eatery at the Indian Pueblo Cultural Center with Native-inspired & New Mexico fare, a bar & a patio.”
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Indian Pueblo Kitchen Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (9 matches)
Dishes containing no gluten or wheat ingredients.
NEW MEXICO FAVORITES
Hand Cut Native American Beef Ribeye & Enchiladas
Home blend seasoning, two rolled blue corn cheese enchiladas with Pueblo beans/choice of red or green chile.
✓ Naturally Gluten-Free (Based on general ingredients)
Blue Corn Enchiladas
Three rolled blue corn enchiladas with choice of red or green chile, melted cheese, onion and corn, served with Pueblo beans and squash. Topped with your choice of chicken or ground beef. Substitute ground lamb $5
✓ Naturally Gluten-Free (Based on general ingredients)
Chili and Cornbread
Full $12 / Small $10 Free range elk chili mixed with Pueblo beans, red chile and onions with house-made blue corn muffin on the side.
✓ Naturally Gluten-Free (Based on general ingredients)
SMALL PLATES
Blue Corn Onion Rings
$14 /Half Order $10 Blue corn crusted onion rings with Green Chile Ranch and Salsa de Arbol
✓ Naturally Gluten-Free (Based on general ingredients)
New Mexico Chile Cheese Fries
Fries topped with melted cheese, choice of red or green chile. Add beef, chicken, or lamb $5
✓ Naturally Gluten-Free (Based on general ingredients)
SALADS
Harvest Salad
Mixed greens topped with heirloom tomatoes, rainbow carrots, candied pumpkin seeds, and choice of dressing.
✓ Naturally Gluten-Free (Based on general ingredients)
Add grilled chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Roasted Piton Triple Berry Salad
Mixed field greens, roasted piton, blackberries, raspberries, strawberries, feta cheese, house-made raspberry vinaigrette Add grilled chicken $4
✓ Naturally Gluten-Free (Based on general ingredients)
BREAKFAST AVAILABLE ALL DAY
Native Superfoods Waffles or Griddle Cakes
Blue corn, quinoa, amaranth, currants, piñon, sunflower seeds, pumpkin seeds, triple berries, and maple syrup. Add turkey sausage, bacon or Spam $3
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.