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India Eats Restaurant Dietary Guide
Programmatic allergen analysis and menu breakdown
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Important Health & Safety Notice
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
🌾 Gluten-Free Options (44 matches)
Dishes containing no gluten or wheat ingredients.
Appetizers
Vegetable Samosa (V)
Crisp turnover filled with curried potatoes, green peas, carrots & herbs, served with chutneys
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Samosa
✓ Naturally Gluten-Free (Based on general ingredients)
Samosa Chaat
Vegetable samosas cut into pieces and topped with chickpeas, yogurt and chutneys
✓ Naturally Gluten-Free (Based on general ingredients)
Aloo Tikki Chaat
Potato cakes served with spicy chickpeas and chutneys
✓ Naturally Gluten-Free (Based on general ingredients)
Aloo Tikki (V)
Potato cutlet topped with variety of chutneys
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken 65
Chicken 65 is a spicy, deep-fried, chicken dish originating from Chennai, India. Chicken pieces marinated with garlic & ginger, then stir-fried and slightly sauteed with green chili and special sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Buffalo Chicken 65
Chicken 65 is a spicy, deep-fried, chicken dish originating from Chennai, India. Chicken pieces marinated with garlic & ginger, then stir-fried and slightly sauteed with green chili and special sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Soups
Spice levels: Mild, Medium Hot, Hot and Extra Hot. (V: Vegan)
Add Extra: Chicken
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetable Curries
All vegetable curries served with Rice. Substitute with Brown Rice pay extra $2
Mixed Veg Curry (V)
Cauliflower, zucchini, yellow squash, potatoes, carrots, corns, green peas cooked in sweet curry sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Paneer Tikka Masala
Paneer cooked with homemade cheese in a creamy sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Malai Kofta
Potato and cheese balls marinated in a blend of yogurt and mild tandoori spices then baked in clay oven and cooked with fresh mint leaves, cream, cashew and coconut paste.
✓ Naturally Gluten-Free (Based on general ingredients)
Chana Masala (V)
Chick peas cooked with chef special spices, onions and tomatoes in brown curry sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Saag Daal (V)
Lentils cooked with fried brown onions & garlic.
✓ Naturally Gluten-Free (Based on general ingredients)
Malai Kofta
Potato and vegetables with ground paneer cheese cooked in a mild creamy sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Chef Special Curries
Spice levels: Mild, Medium Hot, Hot and Extra Hot.
Chicken Tikka Masala
Chicken marinated in a blend of mild tandoori spices, then baked in the clay oven, cooked with fresh tomatoes, cream, cashew paste and Chef's special saffron colored sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Butter Chicken
Chicken marinated in a blend of mild tandoori spices, then baked in the clay oven and cooked with fresh tomatoes, cream, cashew paste and butter.
✓ Naturally Gluten-Free (Based on general ingredients)
Saag Chicken
Chicken cooked with fresh spinach, cream and a touch of Methi leaves & butter.
✓ Naturally Gluten-Free (Based on general ingredients)
Mughlai Chicken
Chicken slices marinated in yogurt, garlic, ginger and our chef's special spices cooked in a creamy sauce with mixed fruits.
✓ Naturally Gluten-Free (Based on general ingredients)
Coconut & Sour Mango Chicken
Chicken cooked with mangoes in a sweet and sour curry sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Curry Express
All Curries served with cilantro. Served Mild, Medium, Hot, Very Hot, or 'Nagaland' Hot.
CHICKEN
✓ Naturally Gluten-Free (Based on general ingredients)
Kurma
The city of Hyderabad is famous for its Mughlai heritage of Mogal Empire. It is here that the last Mogal Emperor was exiled and his power lost to the British dynasty. But the original recipe of Kurma comes from the Mogal kitchen. Kurma is a rich and creamy style curry made with yogurt, cream, saffron and fortified butter. Your choice of:
✓ Naturally Gluten-Free (Based on general ingredients)
Tofu Curries
Spice levels: Mild, Medium Hot, Hot and Extra Hot. (V: Vegan)
Tofu Masala
Tofu marinated in a blend of yogurt and mild tandoori spices then baked in the clay oven and cooked with fresh mint leaves, cream, cashew and Planet Bombay special sauce.
✓ Naturally Gluten-Free (Based on general ingredients)
Tandoori Specialties
Spice levels: Mild, Medium Hot, Hot and Extra Hot.
Tandoori Chicken
Chicken (leg quarter or bone) marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in Tandoori oven.
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Kabab
Boneless chicken breast marinated in sauce made with yogurt, lemon juice, grilled over charcoal in Tandoori oven.
✓ Naturally Gluten-Free (Based on general ingredients)
Lamb Kabab
Lamb marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in Tandoori oven.
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetarian Tandoori
Spice levels: Mild, Medium Hot, Hot and Extra Hot. (V: Vegan)
Tofu Tandoori (V)
Tofu marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in Tandoori oven.
✓ Naturally Gluten-Free (Based on general ingredients)
Paneer Tandoori
Home-made cheese marinated in special sauce made with yogurt, lemon juice, grilled over charcoal in Tandoori oven.
✓ Naturally Gluten-Free (Based on general ingredients)
Biriyanis
Specialty of the Muslim community. Meat or poultry Cooked with Basmati rice and special planet Bombay biryani spices. Served with our special sauce. Spice levels: Mild, Medium Hot, Hot and Extra Hot. (V: Vegan)
Chicken Biryani
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken 65 Biryani
✓ Naturally Gluten-Free (Based on general ingredients)
Fried Rice
All fried rice dishes cooked with Basmati rice with spicy soy sauce, garlic, onions, and Indo-China mild spices. Spice levels: Mild, Medium Hot, Hot and Extra Hot. (V: Vegan)
Plain Rice (V)
✓ Naturally Gluten-Free (Based on general ingredients)
Brown Rice (V)
✓ Naturally Gluten-Free (Based on general ingredients)
Fried Peas Rice (V)
✓ Naturally Gluten-Free (Based on general ingredients)
Curries
Chicken Curry
Chicken in mild curry sauce cooked with blended onions, garlic, ginger, tomatoes and ginger
✓ Naturally Gluten-Free (Based on general ingredients)
Chicken Tikka Masala
Chicken in mild curry sauce cooked with blended onions, garlic, ginger, tomatoes and ginger
✓ Naturally Gluten-Free (Based on general ingredients)
Butter Chicken
Chicken in mild curry sauce cooked with blended onions, garlic, ginger, tomatoes and ginger, simmered with dried nuts and cream
✓ Naturally Gluten-Free (Based on general ingredients)
Tandoori
Chickens Tandoori (Bone)
Chicken marinated in yogurt and lemon juice then baked in clay oven
✓ Naturally Gluten-Free (Based on general ingredients)
Vegetarian Curries
Vegetable Curry
Spice levels: Mild, Medium Hot, Hot and Extra Hot
✓ Naturally Gluten-Free (Based on general ingredients)
Chef Special Vegetarian Curries
Malai Kofta
Potato and vegetables with ground paneer cheese cooked in a creamy sauce
✓ Naturally Gluten-Free (Based on general ingredients)
Smoothies
Thick beverage with blended raw fruit & vegetables with water, ice, dairy products & sweeteners.
Mango Smoothie
✓ Naturally Gluten-Free (Based on general ingredients)
Banana Smoothie
✓ Naturally Gluten-Free (Based on general ingredients)
Lychee Smoothie
✓ Naturally Gluten-Free (Based on general ingredients)
Guava Smoothie
✓ Naturally Gluten-Free (Based on general ingredients)
Relishes
Indians believe that eating sour foods with meals is healthy and a whole range of tart tangy pickles are created, which all taste great with spicy food. (V: Vegan)
Yogurt-Cucumber Raita
✓ Naturally Gluten-Free (Based on general ingredients)
Desserts
Rice Pudding
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.