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Renowned Japanese chef Ryouta Hirako is set to captivate New York City with his I’m donut ? concept, opening in Times Square later this year. Known as an innovator in pastry, Chef Ryouta promises to redefine the donut experience for locals and visitors alike.
154 W 45th St
New York, NY 10036
Thursday: 10:00 AM - 11:00 PM
Google shows 647 reviews.
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