Prices and menu items are subject to change. Contact the restaurant for current information.
Prices and menu items are subject to change. Contact the restaurant for current information.
Browse community photos of IKI Izakaya and Bar in Bellingham, WA, including restaurant and food images when available.
Julienne carrot, papaya, mango, and daikon with seaweed, all dressed up in a habanero-lime dressing. Topped with sesame seeds
Assorted sashimi with mixed greens, cucumber, and avocado. Tossed in chili crisp, yuzu peach dressing, and topped with strips of crispy wonton
Miso soup with a savory blend of fermented soybean paste, tofu cubes, seaweed, and scallions
Steamed rice topped with seared salmon, ikura, pickled ginger and, umeboshi, nori, served with hot green tea broth or dashi broth poured tableside
Creamy pork bone broth simmered for hours, served with chashu pork, ramen noodles, soft-boiled egg, topped with bamboo, corn, wood ear mushrooms, nori, and scallions
Clear vegetable shio broth infused with yuzu citrus, served with chashu pork, soft-boiled egg, scallions, nori, and corn
Gyoza (4pcs) | Tokoyaki (4pcs) | additional spicy | chashu pork | bamboo | nori | scallion | ramen egg | corn
Udon noodles with japanese uni cream sauce, topped with assorted sear sashimi, tobiko, and ikura
pork katsu simmered in dashi soy broth with onion and egg, served over steamed rice
tender chicken simmered in dashi soy broth with onion and egg, served over steamed rice and scallions
braised shachu pork over steamed rice, glazed with Japanese soy based sauce. topped with scallions
Seared wagyu beef and served over sushi rice, topped with soft egg yolk, house sauce, scallions and pickled
served with white rice and salad (contain sesame seed)
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