Manhattan Community Board 5, New York
Informal ramen restaurant with a specialty for tonkotsu ramen in a pork bone broth.
“Informal ramen restaurant with a specialty for tonkotsu ramen in a pork bone broth.”
Programmatic allergen analysis and menu breakdown
This dietary guide is generated programmatically by analyzing dish names, descriptions, and common culinary ingredients. If you have severe celiac disease, life-threatening food allergies, or specific medical needs, please confirm with the kitchen staff before ordering. Cross-contamination can occur in shared kitchen environments.
Dishes containing no gluten or wheat ingredients.
Chashu (Sliced pork 2 slices) Soft Boiled Egg (With Shell) Dried Seaweed (2 pieces) Scallion (Half Serving) Kikurage Mushroom (Half Serving)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
✓ Naturally Gluten-Free (Based on general ingredients)
Soft drink with a hint of citrus and yogurt flavors.
✓ Naturally Gluten-Free (Based on general ingredients)
Prices and menu items are subject to change. Contact the restaurant for current information.